5.0 from 3 votes
Christmas Homemade Granola
This Christmas Homemade Granola recipe is loaded up with the delicious flavours of the holiday season. Naturally vegan and gluten-free and super easy to make!
Prep Time
10 mins
Cook Time
10 mins
Total Time
1 hr
Servings: 12
Calories: 266 kcal
Course:
Breakfast
Cuisine:
Vegan
Ingredients
- 400 g rolled oats / jumbo oats I use certified gluten-free oats
- 100 g peeled pistachio
- 6 tablespoon maple syrup
- 4 tablespoon coconut oil melted
- 100 g dried soft cranberries
- ½ teaspoon orange essence or pure vanilla extract
- A pinch of sea salt
Instructions
- Pre-heat oven to 140ºC/120ºC fan oven.
- In a large bowl mix together oats, pistachio and salt.
- Add coconut oil and maple syrup into the dry ingredients and mix thoroughly until combined.
- Spread the granola mixture on a large non-stick baking tray.
- Bake for 40 minutes, gently stirring the mixture with a spatula every 15 mins or so. Do not over stir, as this prevents the granola clusters from forming.
- Remove from the oven and mix in the dried cranberries. Return to the oven and bake for a further 10 minutes, until granola is golden and crunchy.
- Remove from the oven and allow to cool. Break into clusters and enjoy for breakfast or as a snack during the day.
Cup of Yum
Notes
- How to store:
- Store in an airtight container or large jar for up to 1 month.
Nutrition Information
Calories
266kcal
(13%)
Carbohydrates
38g
(13%)
Protein
6g
(12%)
Fat
11g
(17%)
Saturated Fat
5g
(25%)
Sodium
3mg
(0%)
Potassium
232mg
(7%)
Fiber
5g
(20%)
Sugar
12g
(24%)
Vitamin A
35IU
(1%)
Vitamin C
1mg
(1%)
Calcium
37mg
(4%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 266
% Daily Value*
| Calories | 266kcal | 13% |
| Carbohydrates | 38g | 13% |
| Protein | 6g | 12% |
| Fat | 11g | 17% |
| Saturated Fat | 5g | 25% |
| Sodium | 3mg | 0% |
| Potassium | 232mg | 5% |
| Fiber | 5g | 20% |
| Sugar | 12g | 24% |
| Vitamin A | 35IU | 1% |
| Vitamin C | 1mg | 1% |
| Calcium | 37mg | 4% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.