5 from 6 votes
Christmas M&M'S Cookies
If you're looking for The Best M&M's Cookies, you've arrived! The secret to soft, chewy cookies is pudding mix. These cookies are easy to make and easy to customize with your favorite M&M flavors.
Prep Time
15 mins
Cook Time
13 mins
Total Time
28 mins
Servings:
36
cookies
Calories:
131 kcal
Course:
Baked Goods
Cuisine:
American
Ingredients
- 1 cup butter melted, unsalted
- 1 cup light brown sugar packed
- ½ cup granulated sugar
- 1 box instant vanilla pudding mix 3.4 ounce
- 2 egg large
- 1 teaspoon vanilla extract
- 2 ¼ cups all-purpose flour
- 1 teaspoon baking soda
- ½ teaspoon kosher salt
- 1 package M&M's 11 ounc (about 1 1/2 cups, holiday
- ¼ cup holiday sprinkles
Instructions
- In a large mixing bowl, beat butter with sugars until creamy. Add in pudding mix, eggs and vanilla extract.
- Add flour, baking soda and salt. Fold in M&M'S and sprinkles.
- Drop by large tablespoon (I use this scoop for perfect sized cookies) onto parchment paper lined baking sheet.
- Bake in a 350°F oven for 11-13 minutes. Do not over bake, cookies may appear soft. Allow to cool and enjoy!
Cup of Yum
Notes
- If you want thicker cookies, chill dough for at least an hour before baking.
- STORAGE: Store cookies in airtight container for up to one week. Or freeze in airtight container for up to three months.
Nutrition Information
Serving
1cookie
Calories
131kcal
(7%)
Carbohydrates
18g
(6%)
Protein
1g
(2%)
Fat
6g
(9%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
2g
(12%)
Cholesterol
24mg
(8%)
Sodium
99mg
(4%)
Sugar
12g
(24%)
Nutrition Facts
Serving: 36 cookies
Amount Per Serving
Calories 131
% Daily Value*
| Serving | 1cookie | |
| Calories | 131kcal | 7% |
| Carbohydrates | 18g | 6% |
| Protein | 1g | 2% |
| Fat | 6g | 9% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 2g | 12% |
| Cholesterol | 24mg | 8% |
| Sodium | 99mg | 4% |
| Sugar | 12g | 24% |
* Percent Daily Values are based on a 2,000 calorie diet.