5 from 36 votes
Christmas Punch
Christmas Punch combines cranberry juice, orange juice, and ginger ale with optional fresh cranberries and orange slices to create a festive, refreshing beverage. The blend of tart and sweet flavors with fizzy ginger ale makes it a lively drink suitable for holiday gatherings.
Prep Time
5 mins
Total Time
5 mins
Servings:
12
Calories:
88 kcal
Course:
Drinks
Cuisine:
American
Ingredients
- 4 cups cranberry juice
- 2 cups orange juice
- 2 liters ginger ale
- 2 cups cranberries optional, fresh
- 1 orange sliced (optional)
Instructions
- Add the cranberries and orange slices to a large pitcher or punch bowl.
- Pour the cranberry juice and orange juice into the pitcher or bowl.
- Then pour the ginger ale on top.
- Stir to combine all the ingredients.
- Serve within 4-6 hours of mixing before the ginger ale goes flat.
Cup of Yum
Notes
- Use frozen cranberries to keep the punch chilled without watering it down.
- Prepare juice and fruit mixture the night before to enhance flavor; add ginger ale just before serving.
- Serve the punch within 4-6 hours to maintain the ginger ale's carbonation.
Nutrition Information
Calories
88kcal
(4%)
Carbohydrates
23g
(8%)
Protein
1g
(2%)
Fat
1g
(2%)
Saturated Fat
1g
(5%)
Sodium
5mg
(0%)
Potassium
192mg
(4%)
Fiber
2g
(8%)
Sugar
19g
(38%)
Vitamin A
162IU
(3%)
Vitamin C
38mg
(42%)
Calcium
19mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12 Serving
Amount Per Serving
Calories 88
% Daily Value*
| Calories | 88kcal | 4% |
| Carbohydrates | 23g | 8% |
| Protein | 1g | 2% |
| Fat | 1g | 2% |
| Saturated Fat | 1g | 5% |
| Sodium | 5mg | 0% |
| Potassium | 192mg | 4% |
| Fiber | 2g | 8% |
| Sugar | 19g | 38% |
| Vitamin A | 162IU | 3% |
| Vitamin C | 38mg | 42% |
| Calcium | 19mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.