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Christmas Rice Krispie Treats Recipe
Christmas Rice Krispie Treats are the best Christmas Treats. This classic dessert is made with Christmas Sprinkles and Holiday M&M's.
Prep Time
15 mins
Let Rest at Room Temperature
1 hr
Total Time
1 hr 15 mins
Servings: 24
Calories: 160 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 10 cups rice krispie cereal
- 6 Tbsp butter
- 2 pkg marshmallows 10 oz each
- 2 cups red and green m&ms
- 2 Tbsp Christmas sprinkles
Instructions
- Spray a 9X13 pan with a non-stick cooking spray and set aside.
- Place the butter and marshmallow in a sauce pan and melt over low heat stirring frequently.
- Once the ingredients are melted and combined, remove from heat and gradually stir in the Rice Krispie Cereal. Mix until the cereal is coated in the marshmallow and butter mixture.
- Then gently fold in the M&Ms and sprinkles (reserve some for topping).
- Press the mixture into the 9X13 pan. I spray a piece of parchment paper with non-stick spray and use that parchment paper to press the cereal down into the baking dish.
- Then top with the reserved M&Ms and sprinkles. Gently press these down so that they stick into the Rice Krispie treats.
- Let the Rice Krispie treats sit at room temperature for 1 hour and then they are ready to slice, serve and enjoy!
Cup of Yum
Notes
- Store any leftover Rice Krispie treats in an airtight container at room temperature for up to 1 week.
- Do not store these treats in the refrigerator. They are best left to cool at room temperature so that they remain gooey and delicious!
Nutrition Information
Calories
160kcal
(8%)
Carbohydrates
23g
(8%)
Protein
2g
(4%)
Fat
7g
(11%)
Saturated Fat
4g
(20%)
Polyunsaturated Fat
1g
Monounsaturated Fat
1g
Trans Fat
1g
Cholesterol
10mg
(3%)
Sodium
96mg
(4%)
Potassium
15mg
(0%)
Fiber
1g
(4%)
Sugar
13g
(26%)
Vitamin A
902IU
(18%)
Vitamin C
7mg
(8%)
Calcium
22mg
(2%)
Iron
4mg
(22%)
Nutrition Facts
Serving: 24Serving
Amount Per Serving
Calories 160
% Daily Value*
| Calories | 160kcal | 8% |
| Carbohydrates | 23g | 8% |
| Protein | 2g | 4% |
| Fat | 7g | 11% |
| Saturated Fat | 4g | 20% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 1g | 5% |
| Trans Fat | 1g | 50% |
| Cholesterol | 10mg | 3% |
| Sodium | 96mg | 4% |
| Potassium | 15mg | 0% |
| Fiber | 1g | 4% |
| Sugar | 13g | 26% |
| Vitamin A | 902IU | 18% |
| Vitamin C | 7mg | 8% |
| Calcium | 22mg | 2% |
| Iron | 4mg | 22% |
* Percent Daily Values are based on a 2,000 calorie diet.