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Chunky Monkey Pancakes Recipe
What a way to start the day.
Prep Time
10 mins
Cook Time
10 mins
Total Time
25 mins
Servings: 16 pancakes
Course:
Breakfast
Cuisine:
American
Ingredients
- ½ cup quick cooking oats
- 2 large eggs beaten with fork
- 1½ cups milk
- ½ tsp vanilla extract
- 1 banana mashed with fork
- 1¼ cups whole wheat flour
- 1½ tsp baking powder
- ½ tsp salt
- 1 Tbsp sugar
- ½ tsp cinnamon
- ½ cup chocolate chips
- PAM Cooking Spray to spray on griddle/pan
Instructions
- In a small bowl combine the oats with beaten eggs, milk, vanilla, mashed banana and set aside
- In a medium sized bowl, combine the whole-wheat flour, baking powder, salt, sugar, and cinnamon, whisk to combine.
- Combine the wet, dry ingredients, and chocolate chips, stir with wooden spoon until just combined.
- Heat griddle to 350° F or pan to medium-high.(Griddle/pan is ready when drops of water evaporate on contact.)When heated, coat with cooking spray.
- Using ¼ cup dry measuring cup, ladle pancake mixture onto hot griddle/pan.
- Cook the pancake until edges begin to look “dry”. Flip and cook for about one minute on the other side.
- Remove from griddle/pan. Plate.
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