Churro Cake
Fluffy Churro flavoured cake dipped in melted chocolate to full fill all of your Churro cravings -- with only half the fat!
Ingredients
Churro Cake
- ⅔ cup brown sugar lightly packed or muscavado sugar
- ½ cup natural sweetener or your sugar of choice
- ½ cup butter room temperature, or spread of choice, light
- 2 tablespoons applesauce or extra butter/spread of choice
- 1 large egg
- 1 teaspoons vanilla extract
- 2 cups all-purpose flour plain flour
- 1½ teaspoon baking powder
- 1 teaspoon ground cinnamon
- 1 pinch salt
- ⅔ cup almond milk unsweetened
- cinnamon sugar
- ¼ cup chocolate melted or clean chocolate sauce
Optional: Homemade Chocolate Sauce
- 1 tablespoon cocoa powder unsweetened
- 2 teaspoons natural sweetener or sugar of choice
- 2 tablespoons water or enough to mix into your desired consistency, warm
Instructions
- Preheat oven to 176C | 350F. Grease a square 8-8-inch baking tray with cooking oil spray, and wipe over with a paper towel.
- In a bowl, whisk brown sugar, sweetener/sugar, butter and apple sauce until. Add egg and vanilla and whisk again until light and creamy.
- In a smaller bowl, combine flour, baking powder, cinnamon and salt. Gradually beat in the dry ingredients.
- Pour the milk into the batter, and mix well. Do not over beat batter.
- Pour batter into prepared baking tray and sprinkle with cinnamon sugar.
- Bake until golden, about 20 to 25 minutes, or until a toothpick inserted into the centre comes out clean.
- Cool completely before spreading with melted chocolate of choice, or a clean chocolate sauce.
- To make your own chocolate sauce, combine ingredients until sauce is desired consistency.
- Enjoy!
Notes
- Nutrition calculated excluding melted chocolate, as this is completely optional!
Nutrition Information
Nutrition Facts
Serving: 21 slices
Amount Per Serving
Calories 134
% Daily Value*
| Serving | 1g | |
| Calories | 134kcal | 7% |
| Carbohydrates | 24g | 8% |
| Protein | 2g | 4% |
| Fat | 4g | 6% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 0.3g | 2% |
| Monounsaturated Fat | 1g | 5% |
| Trans Fat | 0.001g | 0% |
| Cholesterol | 15mg | 5% |
| Sodium | 63mg | 3% |
| Potassium | 45mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 12g | 24% |
| Vitamin A | 111IU | 2% |
| Vitamin C | 0.03mg | 0% |
| Calcium | 41mg | 4% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.