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Churros Muffins
These melt-in-your-mouth Churro Muffins are crunchy on the outside, fluffy on the inside, and rolled in delicious cinnamon sugar!
Prep Time
15 mins
Cook Time
15 mins
Total Time
35 mins
Servings: 24 mini muffins
Calories: 89 kcal
Course:
Dessert , Breakfast
Cuisine:
American
Ingredients
Muffins
- 1 cup all-purpose flour
- 1 teaspoon baking powder
- ¼ teaspoon salt
- ½ cup granulated sugar
- ¼ cup butter melted
- ½ cup milk
- 1 teaspoon vanilla
Coating
- ¼ cup butter melted
- ½ cup granulated sugar
- 1 teaspoon cinnamon
Instructions
Muffins
- Preheat your oven to 375 degrees F. Coat a mini muffin tin with non-stick cooking spray.
- Stir the flour, baking powder, and salt together in a medium bowl. Set aside.
- Beat together the sugar and melted butter in a large bowl. Stir in the milk and vanilla. Add the dry ingredients and mix until just combined.
- Use a small cookie scoop or spoon to portion the muffin batter into the prepared muffin tin. The cup should be about 1/2 to 3/4 full. (use all the batter)
- Bake for 15 to 20 minutes, or until the top of the muffins are lightly golden and a toothpick inserted in the center comes out clean.
- Transfer the muffins to a cooling rack and allow them to until cool enough to touch.
Cup of Yum
Coating
- Place the melted butter in a small bowl. Then combine sugar and cinnamon in another small bowl.
- Dip each muffin in the melted butter, and then roll in the cinnamon sugar until completely coated. Return the muffins to the wire rack to cool. Serve slightly warm or at room temperature.
Nutrition Information
Serving
1mini muffin
Calories
89kcal
(4%)
Carbohydrates
13g
(4%)
Protein
1g
(2%)
Fat
4g
(6%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
0.2g
Monounsaturated Fat
1g
Trans Fat
0.2g
Cholesterol
11mg
(4%)
Sodium
57mg
(2%)
Potassium
32mg
(1%)
Fiber
0.2g
(1%)
Sugar
9g
(18%)
Vitamin A
127IU
(3%)
Vitamin C
0.003mg
(0%)
Calcium
16mg
(2%)
Iron
0.3mg
(2%)
Nutrition Facts
Serving: 24mini muffins
Amount Per Serving
Calories 89
% Daily Value*
| Serving | 1mini muffin | |
| Calories | 89kcal | 4% |
| Carbohydrates | 13g | 4% |
| Protein | 1g | 2% |
| Fat | 4g | 6% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 0.2g | 1% |
| Monounsaturated Fat | 1g | 5% |
| Trans Fat | 0.2g | 10% |
| Cholesterol | 11mg | 4% |
| Sodium | 57mg | 2% |
| Potassium | 32mg | 1% |
| Fiber | 0.2g | 1% |
| Sugar | 9g | 18% |
| Vitamin A | 127IU | 3% |
| Vitamin C | 0.003mg | 0% |
| Calcium | 16mg | 2% |
| Iron | 0.3mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.