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5.0 from 3 votes

Ciabatta Sandwich

This Italian-inspired Ciabatta Sandwich is a flavorful and loaded lunch!

Prep Time
10 mins
Cook Time
10 mins
Total Time
15 mins
Servings: 6 servings
Calories: 483 kcal
Course: Lunch
Cuisine: Italian

Ingredients

  • 1 loaf ciabatta bread
  • 4 tablespoons pesto sauce
  • 8 ounces fresh mozzarella cheese sliced
  • 10 ounces sliced deli turkey
  • 6 ounces Italian Dry Salami
  • 1 large tomato sliced
  • 2 tablespoons roasted red peppers chopped
  • fresh arugula leaves
  • fresh basil leaves chopped
  • kosher salt and pepper to taste
  • balsamic vinegar for drizzling (optional)

Instructions

    Cup of Yum
  1. Cut the ciabatta loaf horizontally to open and prepare for layering.
  2. Spread the pesto sauce evenly on both cut sides of the bread.
  3. Place the sliced mozzarella cheese on the bottom half of the bread.
  4. Layer the deli turkey and Italian dry salami over the cheese.
  5. Top with sliced tomato, roasted red peppers, and fresh arugula and basil. Sprinkle on some salt and pepper and then drizzle on balsamic vinegar if using.
  6. Carefully close the sandwich with the top half of the bread, slice into individual portions, and serve.

Nutrition Information

Calories 483kcal (24%) Carbohydrates 40g (13%) Protein 29g (58%) Fat 23g (35%) Saturated Fat 9g (45%) Polyunsaturated Fat 1g Monounsaturated Fat 7g Cholesterol 68mg (23%) Sodium 1970mg (82%) Potassium 289mg (8%) Fiber 1g (4%) Sugar 2g (4%) Vitamin A 654IU (13%) Vitamin C 5mg (6%) Calcium 220mg (22%) Iron 1mg (6%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 483

% Daily Value*

Calories 483kcal 24%
Carbohydrates 40g 13%
Protein 29g 58%
Fat 23g 35%
Saturated Fat 9g 45%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 7g 35%
Cholesterol 68mg 23%
Sodium 1970mg 82%
Potassium 289mg 6%
Fiber 1g 4%
Sugar 2g 4%
Vitamin A 654IU 13%
Vitamin C 5mg 6%
Calcium 220mg 22%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.