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Cilantro Lime Crema

Bring something special to the table with this well-loved recipe.

Prep Time
5 mins
Total Time
5 mins
Servings: 1 cup
Calories: 316 kcal
Course: Condiments
Cuisine: Mexican

Ingredients

  • 1 cup (240g) sour cream
  • 1 tablespoon mayo can be omitted
  • 2 tablespoons lime juice about 1 juicy lime
  • 1 clove garlic
  • Zest of 1/2 lime
  • 1 bunch of cilantro
  • salt to taste

Instructions

    Cup of Yum
  1. Prepare the ingredients: wash the cilantro and pat dry thoroughly with paper towels (this is very important, if you don't dry the cilantro well, the sauce will be too thin). Zest and juice the lime, peel the garlic.
  2. Add all the ingredients to a food processor and process until smooth.
  3. Season to taste with salt.
  4. Enjoy!

Notes

  • You could also make this without the food processor - just press the garlic through a garlic press, chop the cilantro very finely, and whisk all the ingredients together in a bowl until well combined.
  • Calories = whole recipe. This is only an estimate!

Nutrition Information

Calories 316kcal (16%)

Nutrition Facts

Serving: 1cup

Amount Per Serving

Calories 316

% Daily Value*

Calories 316kcal 16%

* Percent Daily Values are based on a 2,000 calorie diet.