0 from 15 votes
Cilantro Lime Dressing
Creamy cilantro lime dressing. Greek yogurt gives the dressing body, fresh cilantro, garlic, and lime the bright tangy taste.
Prep Time
10 mins
Cook Time
10 mins
Resting time
2 hrs
Servings: 4
Calories: 139 kcal
Course:
Condiments
Cuisine:
Mexican
Ingredients
- 1 cup chopped cilantro (about 12 sprigs) loosely packed
- ½ cup Greek yogurt
- 2 tbsp. lime juice
- 1 clove garlic
- ¼ cup olive oil
- 1 ½ tbsp. white vinegar
- 1 tsp. salt
Instructions
- Rinse the cilantro well and pat dry with paper towels.
- Remove the stems and discard.
- Roughly chop the cilantro.
- Add all of the ingredients to your blender and blend for 1 minute.
- Refrigerate and allow to rest for 2 hours before serving.
Cup of Yum
Notes
- Substitutions
- Apple cider vinegar for the white vinegar.
- Plain unsweetened yogurt for the Greek yogurt.
Nutrition Information
Calories
139kcal
(7%)
Carbohydrates
2g
(1%)
Protein
3g
(6%)
Fat
14g
(22%)
Saturated Fat
2g
(10%)
Cholesterol
1mg
(0%)
Sodium
489mg
(20%)
Potassium
56mg
(2%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
270IU
(5%)
Vitamin C
4mg
(4%)
Calcium
30mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 139
% Daily Value*
| Calories | 139kcal | 7% |
| Carbohydrates | 2g | 1% |
| Protein | 3g | 6% |
| Fat | 14g | 22% |
| Saturated Fat | 2g | 10% |
| Cholesterol | 1mg | 0% |
| Sodium | 489mg | 20% |
| Potassium | 56mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 270IU | 5% |
| Vitamin C | 4mg | 4% |
| Calcium | 30mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.