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4.9 from 66 votes

Cilantro Lime Quinoa

This easy and flavorful Cilantro Lime Quinoa goes great with any Mexican meal.

Prep Time
5 mins
Cook Time
5 mins
Total Time
25 mins
Course: Side Dish
Cuisine: Vegetarian , Vegan , gluten-free

Ingredients

  • 2 cups vegetable broth
  • 1 cup quinoa rinsed and drained
  • 1 clove garlic minced
  • 2 tablespoons fresh lime juice
  • 1/3 cup chopped cilantro
  • salt and pepper to taste

Instructions

    Cup of Yum
  1. In a large pot, combine the broth and quinoa. Bring to a boil. Cover, reduce heat, and cook until broth is evaporated and quinoa is tender, about 15 minutes. Remove from heat and let stand for 5 minutes, covered. Remove lid and fluff the quinoa with a fork.
  2. Stir in garlic, lime juice, and cilantro. Season with salt and pepper, to taste. Serve warm.