5 from 3 votes
Cinnadoodles
Snickerdoodle cookies with cinnamon chips, a twist on the classic!
Prep Time
15 mins
Cook Time
10 mins
Total Time
28 mins
Servings:
32
Calories:
135 kcal
Course:
Baked Goods
Cuisine:
American
Ingredients
- 2 3/4 cups all-purpose flour
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 1 cup unsalted butter softened
- 1 1/2 cups sugar
- 2 egg large
- 1 cup cinnamon chips
- 3 tablespoons sugar
- 3 teaspoons ground cinnamon more if you love it!
Instructions
- Preheat oven to 350F. Sift together flour, baking powder and salt; set aside. Put butter and 1 1/2 cups sugar in the bowl of an electric mixer fitted with the paddle attachment. Mix on medium speed until pale and fluffy, about 3 minutes. Mix in eggs. Reduce speed to low; gradually mix in flour mixture. Add in cinnamon chips.
- Stir together cinnamon and remaining 3 tablespoons sugar in a small bowl. Shape dough into round balls; roll in cinnamon sugar. Space 3 inches apart on baking sheets lined with parchment paper or a Silpat.
- Bake cookies, rotating sheets halfway through, until edges are golden, 12 to 14 minutes. Don't overbake. Let cool on cookie sheet for a minute or two, then transfer to a cooling rack.
Cup of Yum
Nutrition Information
Calories
135kcal
(7%)
Carbohydrates
19g
(6%)
Protein
2g
(4%)
Fat
6g
(9%)
Saturated Fat
4g
(20%)
Polyunsaturated Fat
0.3g
(2%)
Monounsaturated Fat
2g
(10%)
Trans Fat
0.2g
(10%)
Cholesterol
25mg
(8%)
Sodium
42mg
(2%)
Potassium
42mg
(1%)
Fiber
0.3g
(1%)
Sugar
11g
(22%)
Vitamin A
192IU
(4%)
Calcium
16mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 32 Serving
Amount Per Serving
Calories 135
% Daily Value*
| Calories | 135kcal | 7% |
| Carbohydrates | 19g | 6% |
| Protein | 2g | 4% |
| Fat | 6g | 9% |
| Saturated Fat | 4g | 20% |
| Polyunsaturated Fat | 0.3g | 2% |
| Monounsaturated Fat | 2g | 10% |
| Trans Fat | 0.2g | 10% |
| Cholesterol | 25mg | 8% |
| Sodium | 42mg | 2% |
| Potassium | 42mg | 1% |
| Fiber | 0.3g | 1% |
| Sugar | 11g | 22% |
| Vitamin A | 192IU | 4% |
| Calcium | 16mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.