5.0 from 174 votes
Cinnamon Apple Bread
This moist cinnamon apple bread tastes amazing and is so easy to make! If you're looking for an amazing apple cinnamon loaf, this is it!
Prep Time
10 mins
Cook Time
10 mins
Total Time
1 hr
Servings: 12 slices
Calories: 226 kcal
Course:
Breakfast
Cuisine:
American
Ingredients
- 1 ½ cups all-purpose flour
- 1 tablespoon cinnamon
- 2 teaspoons baking soda
- ¼ teaspoon salt
- 1 cup granulated sugar
- ½ cup unsweetened applesauce
- ½ cup avocado oil
- 2 large eggs at room temperature
- 1 teaspoon vanilla extract
- 1 cup apple grated, from about 1 large apple
Instructions
- Preheat the oven to 350˚F. Line a 9 x 5-inch loaf pan with parchment paper, leaving some overhang on each side to use as a sling to remove the bread once baked.
- In a medium bowl, whisk together the flour, cinnamon, baking soda and salt. Set aside.
- In a separate large bowl, add sugar, applesauce and oil, then whisk until smooth. Add eggs one at a time, whisking after each addition. Add vanilla and mix until combined.
- Using a rubber spatula, fold in the grated apple until it is evenly incorporated. Add the dry ingredients and fold by hand until no streaks of flour remain.
- Scrape the batter into the prepared pan. Bake until golden and well risen or until a cake-tester inserted in the center of the bread comes out clean, about 50-60 minutes.
- Let the bread cool in the pan on a wire rack for about 30 minutes before removing from the pan with the parchment sling. Let cool to room temperature before slicing.
Cup of Yum
Notes
- Tip: As tempting as it will be to slice into your apple bread right away - don't. Cutting a quick bread before it has cooled can cause it to become gummy and dense. I promise it's worth the wait!
Nutrition Information
Calories
226kcal
(11%)
Carbohydrates
32g
(11%)
Protein
3g
(6%)
Fat
10g
(15%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
3g
Monounsaturated Fat
6g
Trans Fat
0.04g
Cholesterol
27mg
(9%)
Sodium
242mg
(10%)
Potassium
49mg
(1%)
Fiber
1g
(4%)
Sugar
19g
(38%)
Vitamin A
50IU
(1%)
Vitamin C
1mg
(1%)
Calcium
14mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12slices
Amount Per Serving
Calories 226
% Daily Value*
| Calories | 226kcal | 11% |
| Carbohydrates | 32g | 11% |
| Protein | 3g | 6% |
| Fat | 10g | 15% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 3g | 18% |
| Monounsaturated Fat | 6g | 30% |
| Trans Fat | 0.04g | 2% |
| Cholesterol | 27mg | 9% |
| Sodium | 242mg | 10% |
| Potassium | 49mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 19g | 38% |
| Vitamin A | 50IU | 1% |
| Vitamin C | 1mg | 1% |
| Calcium | 14mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.