5.0 from 3 votes
Cinnamon Apple Enchiladas
Cinnamon Apple Enchiladas are an easy apple dessert with a creamy cinnamon apple filling wrapped in tortillas and topped with cinnamon syrup.
Prep Time
10 mins
Cook Time
10 mins
Total Time
35 mins
Servings: 8 Servings
Calories: 451 kcal
Course:
Dessert
Cuisine:
American
Ingredients
Tortilla Filling:
- 8 ounces cream cheese , softened
- 1/4 cup sugar
- 1 teaspoon vanilla extract
- 21 ounces apple pie filling , or use Homemade Recipe
- 1 teaspoon cinnamon
- 8 flour tortillas , taco sized
Glaze:
- 1/2 cup unsalted butter
- 1/2 cup sugar
- 1/2 cup brown sugar , packed
- 1/2 cup water
- 1/2 teaspoon cinnamon
- 1/8 teaspoon nutmeg
Instructions
- Preheat oven to 350 degrees and spray a 9x13 baking dish with vegetable oil spray.
- In a medium bowl mix the cream cheese, sugar, and vanilla until smooth.
- In a second bowl mix the apple pie filling and 1 teaspoon cinnamon.
- Add cream cheese to each of the tortillas down the middle.
- Cover with apple pie filling.
- Roll each tortilla and place seam side down in baking dish.
- Add butter, sugar, brown sugar, water, cinnamon, and nutmeg to a medium saucepan on medium heat.
- Bring to a boil, then reduce to a simmer and cook for 2 minutes.
- Pour the butter sauce on the tortillas, spreading evenly.
- Bake for 25 minutes until tortillas are crisp and the filling is bubbly.
Cup of Yum
Nutrition Information
Calories
451kcal
(23%)
Carbohydrates
70g
(23%)
Protein
5g
(10%)
Fat
18g
(28%)
Saturated Fat
10g
(50%)
Cholesterol
46mg
(15%)
Sodium
380mg
(16%)
Potassium
168mg
(5%)
Fiber
2g
(8%)
Sugar
45g
(90%)
Vitamin A
529IU
(11%)
Vitamin C
1mg
(1%)
Calcium
94mg
(9%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 8Servings
Amount Per Serving
Calories 451
% Daily Value*
| Calories | 451kcal | 23% |
| Carbohydrates | 70g | 23% |
| Protein | 5g | 10% |
| Fat | 18g | 28% |
| Saturated Fat | 10g | 50% |
| Cholesterol | 46mg | 15% |
| Sodium | 380mg | 16% |
| Potassium | 168mg | 4% |
| Fiber | 2g | 8% |
| Sugar | 45g | 90% |
| Vitamin A | 529IU | 11% |
| Vitamin C | 1mg | 1% |
| Calcium | 94mg | 9% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.