5.0 from 42 votes
Cinnamon Buttermilk Syrup Recipe
Spiced cinnamon buttermilk syrup is velvety and delicious. It only takes 5 ingredients, and 5 minutes to make!
Prep Time
5 mins
Cook Time
5 mins
Total Time
10 mins
Servings: 15 container
Calories: 160 kcal
Course:
Breakfast
Cuisine:
American
Ingredients
- 1/2 cup butter
- 1 cup sugar
- 1/2 cup buttermilk (for a substitute, use 1/2 cup milk with 1 tsp lemon juice
- 1/2 tsp baking soda
- 1 tsp vanilla extract
- 1 tsp cinnamon
Instructions
- Melt butter in a pan on low-medium heat.
- Add sugar, buttermilk, vanilla and cinnamon and mix well and cook for a few minutes.
- Add baking soda and stir until all combined. Mixture will get foamy and bubble up when done.
Cup of Yum
Nutrition Information
Calories
160kcal
(8%)
Carbohydrates
13g
(4%)
Fat
12g
(18%)
Saturated Fat
7g
(35%)
Cholesterol
32mg
(11%)
Sodium
150mg
(6%)
Sugar
13g
(26%)
Vitamin A
380IU
(8%)
Calcium
4mg
(0%)
Nutrition Facts
Serving: 15container
Amount Per Serving
Calories 160
% Daily Value*
| Calories | 160kcal | 8% |
| Carbohydrates | 13g | 4% |
| Fat | 12g | 18% |
| Saturated Fat | 7g | 35% |
| Cholesterol | 32mg | 11% |
| Sodium | 150mg | 6% |
| Sugar | 13g | 26% |
| Vitamin A | 380IU | 8% |
| Calcium | 4mg | 0% |
* Percent Daily Values are based on a 2,000 calorie diet.