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0 from 15 votes

Cinnamon Chips

Cinnamon Chips make a delicious and easy dessert or snack idea. With only 4 ingredients, homemade cinnamon chips can be ready in minutes.

Prep Time
10 mins
Cook Time
10 mins
Total Time
20 mins
Servings: 6
Calories: 315 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 10 flour tortillas 10 in
  • 1/3 Cup butter Melted
  • 1/2 Cup sugar
  • 1 Tablespoon cinnamon

Instructions

    Cup of Yum
  1. Preheat the oven to 400 degrees F.
  2. Mix the sugar and cinnamon together in a small bowl.
  3. Brush the melted butter onto one side of each of the flour tortillas and sprinkle with the cinnamon and sugar mixture.
  4. Then cut each tortilla into 8 wedges. I used a pizza cut to them. I cut them in half and then cut each half into 4 equal pieces.
  5. Place the tortilla pieces onto a baking sheet and cook for 8-10 minutes until they are crispy.
  6. Serve warm and enjoy!

Nutrition Information

Calories 315kcal (16%) Carbohydrates 44g (15%) Protein 4g (8%) Fat 14g (22%) Saturated Fat 7g (35%) Cholesterol 27mg (9%) Sodium 1278mg (53%) Potassium 77mg (2%) Fiber 2g (8%) Sugar 2g (4%) Vitamin A 315IU (6%) Calcium 69mg (7%) Iron 2mg (11%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 315

% Daily Value*

Calories 315kcal 16%
Carbohydrates 44g 15%
Protein 4g 8%
Fat 14g 22%
Saturated Fat 7g 35%
Cholesterol 27mg 9%
Sodium 1278mg 53%
Potassium 77mg 2%
Fiber 2g 8%
Sugar 2g 4%
Vitamin A 315IU 6%
Calcium 69mg 7%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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