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Cinnamon Cream Cheese Roll Ups Recipe

Delicious Cinnamon Cream Cheese Roll-Ups - a simple and yummy breakfast treat. White bread flattened and rolled with a cream cheese and powdered sugar mixture, dipped in butter, cinnamon, and sugar!

Prep Time
5 mins
Cook Time
5 mins
Total Time
21 mins
Servings: 12
Calories: 331 kcal
Course: Breakfast
Cuisine: American

Ingredients

  • 1 loaf white bread thin slices
  • 5 1/2 oz cream cheese softened
  • 1/2 cup powdered sugar
  • 3/4 cups sugar
  • 1 tbsp cinnamon
  • 1/2 cup butter melted

Instructions

    Cup of Yum
  1. Cut off the crust of the bread.
  2. With a rolling pin, flatten bread.
  3. In a small bowl combine cream cheese and powdered sugar until well blended.
  4. In a separate bowl combine sugar and cinnamon - set aside.
  5. Spread 1 - 1½ tablespoons of cream cheese mixture onto each flattened bread piece and roll up.
  6. Dip each rolled bread into melted butter and then into the cinnamon and sugar mix.
  7. Place on an ungreased cookie sheet.
  8. Repeat for remaining pieces of bread.
  9. Bake at 350 for 16-20 minutes until golden brown. Serve warm.
  10. ENJOY!

Nutrition Information

Calories 331kcal (17%) Carbohydrates 46g (15%) Protein 6g (12%) Fat 13g (20%) Saturated Fat 7g (35%) Cholesterol 34mg (11%) Sodium 387mg (16%) Potassium 83mg (2%) Fiber 1g (4%) Sugar 20g (40%) Vitamin A 410IU (8%) Calcium 169mg (17%) Iron 2.1mg (12%)

Nutrition Facts

Serving: 12Serving

Amount Per Serving

Calories 331

% Daily Value*

Calories 331kcal 17%
Carbohydrates 46g 15%
Protein 6g 12%
Fat 13g 20%
Saturated Fat 7g 35%
Cholesterol 34mg 11%
Sodium 387mg 16%
Potassium 83mg 2%
Fiber 1g 4%
Sugar 20g 40%
Vitamin A 410IU 8%
Calcium 169mg 17%
Iron 2.1mg 12%

* Percent Daily Values are based on a 2,000 calorie diet.

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