0.0 from 0 votes
Cinnamon Maple Syrup
Sugar, spice and everything nice, that’s what this Cinnamon Syrup is made of. Drizzle it on breakfast faves like pancakes, waffles and french toast for cozy vibes. Or mix it into drinks and pour it over ice cream for a delicious and delightful treat.
Prep Time
10 mins
Cook Time
10 mins
Additional Time
10 mins
Total Time
20 mins
Servings: 8 (2T) servings
Calories: 114 kcal
Course:
Breakfast
Cuisine:
American
Ingredients
- 1 cup pure maple syrup
- 5" tick cinnamon stick , broken in half
Instructions
- Pour the maple syrup and cinnamon stick into a small saucepan.
- Heat the ingredients over medium heat. Simmer until warmed through.
- Transfer the syrup and cinnamon stick into a mason jar, and let cool or pour over pancakes, waffles, ice cream, etc.
- Store in the refrigerator for two weeks with the cinnamon stick still in the syrup for extra cinnamon flavor.
Cup of Yum
Nutrition Information
Serving
1 serving
Calories
114kcal
(6%)
Carbohydrates
29g
(10%)
Protein
0.1g
(0%)
Fat
0.03g
(0%)
Saturated Fat
0.01g
(0%)
Polyunsaturated Fat
0.001g
Monounsaturated Fat
0.01g
Sodium
4mg
(0%)
Potassium
100mg
(3%)
Fiber
1g
(4%)
Sugar
24g
(48%)
Vitamin A
6IU
(0%)
Vitamin C
0.1mg
(0%)
Calcium
66mg
(7%)
Iron
0.2mg
(1%)
Nutrition Facts
Serving: 8(2T) servings
Amount Per Serving
Calories 114
% Daily Value*
| Serving | 1 serving | |
| Calories | 114kcal | 6% |
| Carbohydrates | 29g | 10% |
| Protein | 0.1g | 0% |
| Fat | 0.03g | 0% |
| Saturated Fat | 0.01g | 0% |
| Polyunsaturated Fat | 0.001g | 0% |
| Monounsaturated Fat | 0.01g | 0% |
| Sodium | 4mg | 0% |
| Potassium | 100mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 24g | 48% |
| Vitamin A | 6IU | 0% |
| Vitamin C | 0.1mg | 0% |
| Calcium | 66mg | 7% |
| Iron | 0.2mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.