5 from 3 votes
Cinnamon Peanut Butter
A fun spin on peanut butter combines peanuts, coconut, vanilla and cinnamon to make a delicious spread you’ll want to put on everything...or eat straight off the spoon!
Prep Time
12 mins
Total Time
12 mins
Servings:
1
jar
Calories:
163 kcal
Cuisine:
American
Ingredients
- 1 ½ cups peanuts
- 1 teaspoon cinnamon
- 1 teaspoon vanilla
- pinch of sea salt
- 2 Tablespoons dried coconut unsweetened, optional
Instructions
- Place peanuts in a food processor and process for 10 minutes, occasionally scraping down the sides.
- Add cinnamon and vanilla and began processing again -- about 2 minutes. Once the peanut butter has reached your desired consistency, turn machine off and stir in dried coconut.
- Store in an air-tight container.
Cup of Yum
Nutrition Information
Serving
1/6 jar
Calories
163kcal
(8%)
Carbohydrates
5g
(2%)
Protein
7g
(14%)
Fat
14g
(22%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
5g
(29%)
Monounsaturated Fat
7g
(35%)
Sodium
25mg
(1%)
Potassium
192mg
(4%)
Fiber
2g
(8%)
Sugar
1g
(2%)
Nutrition Facts
Serving: 1 jar
Amount Per Serving
Calories 163
% Daily Value*
| Serving | 1/6 jar | |
| Calories | 163kcal | 8% |
| Carbohydrates | 5g | 2% |
| Protein | 7g | 14% |
| Fat | 14g | 22% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 5g | 29% |
| Monounsaturated Fat | 7g | 35% |
| Sodium | 25mg | 1% |
| Potassium | 192mg | 4% |
| Fiber | 2g | 8% |
| Sugar | 1g | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.