0 from 3 votes
Cinnamon Roll Casserole
Whip up a cozy cinnamon roll casserole with just a few ingredients. This easy breakfast treat is perfect for brunch, holidays, and cozy mornings!
Cook Time
mins
Total Time
30 mins
Servings: 12 servings
Calories: 133 kcal
Course:
Breakfast
Cuisine:
American
Ingredients
- 2 (12.4 oz) cans refrigerated cinnamon rolls (with icing included)
- 1/2 cup half and half (or heavy whipping cream)
- 4 eggs
- 2 teaspoons vanilla extract
- 1 teaspoon cinnamon
- 1/2 cup granulated sugar
- 4 tablespoons butter
- 1/2 cup Chopped Pecans (optional)
Instructions
- Preheat oven to 350℉.Melt butter and pour into a 9x13 baking dish. Remove cinnamon rolls from packaging and set icing aside. Cut each individual cinnamon roll into 8 equal pieces and place evenly into the baking dish over the melted butter.
- In a small mixing bowl, whisk together half and half, eggs, vanilla extract, cinnamon, and sugar. Whisk until smooth and well combined.
- Pour egg mixture evenly over the cinnamon rolls, filling in all empty gaps.
- Sprinkle pecans evenly over the top, then bake for 25-28 minutes or until cooked through and golden brown.
- Allow to cool for 5 minutes, then drizzle icing over the top before serving.
Cup of Yum
Nutrition Information
Calories
133kcal
(7%)
Carbohydrates
10g
(3%)
Protein
3g
(6%)
Fat
10g
(15%)
Saturated Fat
4g
(20%)
Polyunsaturated Fat
1g
Monounsaturated Fat
4g
Trans Fat
0.2g
Cholesterol
68mg
(23%)
Sodium
57mg
(2%)
Potassium
55mg
(2%)
Fiber
1g
(4%)
Sugar
9g
(18%)
Vitamin A
235IU
(5%)
Vitamin C
0.1mg
(0%)
Calcium
25mg
(3%)
Iron
0.4mg
(2%)
Nutrition Facts
Serving: 12servings
Amount Per Serving
Calories 133
% Daily Value*
| Calories | 133kcal | 7% |
| Carbohydrates | 10g | 3% |
| Protein | 3g | 6% |
| Fat | 10g | 15% |
| Saturated Fat | 4g | 20% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 4g | 20% |
| Trans Fat | 0.2g | 10% |
| Cholesterol | 68mg | 23% |
| Sodium | 57mg | 2% |
| Potassium | 55mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 9g | 18% |
| Vitamin A | 235IU | 5% |
| Vitamin C | 0.1mg | 0% |
| Calcium | 25mg | 3% |
| Iron | 0.4mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.