
0 from 3 votes
Cinnamon Spice Apple Bread
This easy, quick and deliriously spicy apple bread is a fabulous way to bake using apples! Perfect for breakfast and tea time!
Prep Time
20 mins
Cook Time
20 mins
Servings: 10 slices
Calories: 279 kcal
Course:
Dessert
Cuisine:
American
Ingredients
Dry Ingredients
- 2 cups all-purpose flour
- 1/2 teaspoon salt
- 1 teaspoon baking powder
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon cloves
- 1/4 teaspoon nutmeg
Wet Ingredients
- 1/2 cup butter OR applesauce
- 2 large eggs
- 1/2 cup white sugar
- 1/2 cup brown sugar
- 2 teaspoons vanilla extract
- 1 cup shredded apples
Instructions
- Preheat your oven to 350 °F. Grease a standard loaf pan well, and set aside.
- In a large mixing bowl, beat the butter and eggs, together until creamy. Add in the sugars, beat them in well until combined. Add in the vanilla, mix in.
- Stir in the shredded apples until combined.
- Whisk together the flour, salt, baking powder and spices in a separate bowl until they are mixed together completely.
- Add the flour mixture to the apple mixture and stir just until evenly combined.
- This will be a thick batter!
- Scoop the batter into the prepared loaf pan.
- To prevent the apple bread from getting to dark, place a piece of aluminum foil lightly on top of the bread about 30 minutes into baking.
- Continue baking until a toothpick inserted into the center comes out clean, about 25 minutes more.
- Cool the bread in the loaf pan for 10 minutes.
- Remove and cool completely on a wire rack.
Cup of Yum
Nutrition Information
Calories
279kcal
(14%)
Carbohydrates
42g
(14%)
Protein
4g
(8%)
Fat
11g
(17%)
Saturated Fat
6g
(30%)
Cholesterol
67mg
(22%)
Sodium
218mg
(9%)
Potassium
121mg
(3%)
Fiber
1g
(4%)
Sugar
22g
(44%)
Vitamin A
352IU
(7%)
Vitamin C
1mg
(1%)
Calcium
45mg
(5%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 10slices
Amount Per Serving
Calories 279
% Daily Value*
Calories | 279kcal | 14% |
Carbohydrates | 42g | 14% |
Protein | 4g | 8% |
Fat | 11g | 17% |
Saturated Fat | 6g | 30% |
Cholesterol | 67mg | 22% |
Sodium | 218mg | 9% |
Potassium | 121mg | 3% |
Fiber | 1g | 4% |
Sugar | 22g | 44% |
Vitamin A | 352IU | 7% |
Vitamin C | 1mg | 1% |
Calcium | 45mg | 5% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.