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Cinnamon Sugar Crispy Sopapilla Hearts

Quick and easy Cinnamon Sugar Crispy Sopapilla Hearts made with flour tortillas in under 20 minutes. A fun sweet snack for Valentines Day!

Prep Time
5 mins
Cook Time
5 mins
Total Time
15 mins
Servings: 4 servings
Calories: 288 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 4 tortillas
  • 1 cup sugar
  • 1 tbsp cinnamon
  • canola oil

Instructions

    Cup of Yum
  1. Take a tortilla and cut hearts out of it with a pair of kitchen shears.
  2. If your young one is helping, they can use safety scissors too. Tortillas are pretty easy to cut through.
  3. Mix 1 cup of sugar and 1 tablespoon of cinnamon together in a shallow bowl.
  4. Fry the tortilla hearts in canola oil.
  5. In about 30 seconds you will see them start to turn brown and they will become crisp.
  6. Take them out of the pan with a slotted spatula and drain on paper towels.
  7. Dredge them in the cinnamon sugar mixture and allow to cool.

Nutrition Information

Calories 288kcal (14%) Carbohydrates 66g (22%) Protein 2g (4%) Fat 2g (3%) Sodium 206mg (9%) Potassium 45mg (1%) Fiber 1g (4%) Sugar 51g (102%) Calcium 51mg (5%) Iron 1.2mg (7%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 288

% Daily Value*

Calories 288kcal 14%
Carbohydrates 66g 22%
Protein 2g 4%
Fat 2g 3%
Sodium 206mg 9%
Potassium 45mg 1%
Fiber 1g 4%
Sugar 51g 102%
Calcium 51mg 5%
Iron 1.2mg 7%

* Percent Daily Values are based on a 2,000 calorie diet.