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Cinnamon Sugar Scones
These cinnamon sugar scones are a classic pastry made just a little bit sweeter. This simple recipe is made with kitchen staples that come together to form light, fluffy, slightly crispy scones sprinkled with a cinnamon sugar topping.
Prep Time
10 mins
Cook Time
10 mins
Total Time
22 mins
Servings: 12
Calories: 215 kcal
Course:
Breakfast
Cuisine:
American
Ingredients
- 2 cups all purpose flour
- 1/3 cup granulated sugar
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1.5 cups heavy cream
For the Cinnamon Sugar Coating
- 1/4 cup granulated sugar
- 1 teaspoon cinnamon
Instructions
- Preheat oven to 425˚F
- In a large bowl, combine the flour, sugar, baking powder, and salt.
- Create a well in the flour and pour the cream into the well. Mix until the scone dough just comes together. The dough should hold together, but not be overly sticky.
- Flour a surface and divide the dough in half. Form each half into a disc about 1.5-2" tall. Cut the disc into 6ths to form 6 triangles. (Cut like a pizza.)
- Transfer each scone to a large baking sheet lined with parchment paper. Bake for 12-14 minutes or until the centers are set and the edges start to brown.
- While the scones are baking, mix the cinnamon sugar together in a bowl.
- Let cool for 5 minutes then toss the cinnamon sugar mixture over each scone to coat, or place the cinnamon sugar in a large zip top bag and gently shake the scone in the sugar mixture.
Cup of Yum
Nutrition Information
Serving
1scone
Calories
215kcal
(11%)
Carbohydrates
27g
(9%)
Protein
3g
(6%)
Fat
11g
(17%)
Saturated Fat
7g
(35%)
Polyunsaturated Fat
1g
Monounsaturated Fat
3g
Cholesterol
34mg
(11%)
Sodium
211mg
(9%)
Potassium
52mg
(1%)
Fiber
1g
(4%)
Sugar
11g
(22%)
Vitamin A
438IU
(9%)
Vitamin C
0.2mg
(0%)
Calcium
83mg
(8%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 215
% Daily Value*
| Serving | 1scone | |
| Calories | 215kcal | 11% |
| Carbohydrates | 27g | 9% |
| Protein | 3g | 6% |
| Fat | 11g | 17% |
| Saturated Fat | 7g | 35% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 3g | 15% |
| Cholesterol | 34mg | 11% |
| Sodium | 211mg | 9% |
| Potassium | 52mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 11g | 22% |
| Vitamin A | 438IU | 9% |
| Vitamin C | 0.2mg | 0% |
| Calcium | 83mg | 8% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.