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Cinnamon Sugar Star Puff Pastry Wreath
I love a good last-minute recipe and this cheerful star puff pastry wreath is exactly that. Layers of store-bought puff pastry, butter and cinnamon sugar baked into a festive wreath is the perfect easy Christmas morning breakfast or emergency snack when unexpected guests turn up.
Prep Time
30 mins
Cook Time
30 mins
Total Time
50 mins
Servings: 12
Calories: 239 kcal
Course:
Dessert , Snacks
Cuisine:
American
Ingredients
- 14 oz (400g) Puff pastry sheets thawed
- ¼ cup melted butter
- ¼ cup caster sugar
- 1 tbsp ground cinnamon
- 1 egg beaten
- powdered sugar/icing sugar to serve
Instructions
- Line a large baking sheet with parchment paper.
- Lay a sheet of puff pastry onto a lightly floured surface then brush over half of the melted butter.
- Mix together the cinnamon and sugar then sprinkle over, generously.
- Brush the rest of the butter over the other sheet of pastry then sandwich, butter-side-down, onto the cinnamon sugar.
- Refrigerate for 10 mins.
- Use a festive cookie cutter and cut out shapes - I tried not to waste any so I used a round cutter too. I used those shapes to add structure to my wreath.
- Refrigerate the shapes again while you preheat the oven to 180C/350F.
- Assemble the stars into a wreath on your prepared baking sheet then brush with egg wash and pop in the oven for 15-20 min until golden brown.
- Add a festive bow and dust with icing sugar then serve.
Cup of Yum
Nutrition Information
Calories
239kcal
(12%)
Carbohydrates
20g
(7%)
Protein
3g
(6%)
Fat
17g
(26%)
Saturated Fat
6g
(30%)
Polyunsaturated Fat
2g
Monounsaturated Fat
8g
Trans Fat
0.2g
Cholesterol
24mg
(8%)
Sodium
118mg
(5%)
Potassium
29mg
(1%)
Fiber
1g
(4%)
Sugar
4g
(8%)
Vitamin A
140IU
(3%)
Vitamin C
0.02mg
(0%)
Calcium
13mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 239
% Daily Value*
| Calories | 239kcal | 12% |
| Carbohydrates | 20g | 7% |
| Protein | 3g | 6% |
| Fat | 17g | 26% |
| Saturated Fat | 6g | 30% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 8g | 40% |
| Trans Fat | 0.2g | 10% |
| Cholesterol | 24mg | 8% |
| Sodium | 118mg | 5% |
| Potassium | 29mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 4g | 8% |
| Vitamin A | 140IU | 3% |
| Vitamin C | 0.02mg | 0% |
| Calcium | 13mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.