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Cinnamon Sugar Tortilla Chips

Cinnamon Sugar Tortilla Chips are an easy sweet treat! Flour tortillas coated in butter and cinnamon sugar, and baked until golden and crispy.

Prep Time
5 mins
Cook Time
5 mins
Total Time
15 mins
Servings: 8 servings
Calories: 247 kcal
Course: Appetizer
Cuisine: American

Ingredients

  • 1/2 cup butter
  • 8 flour tortillas , (10 inch)
  • 1/2 cup sugar
  • 2 tablespoons ground cinnamon

Instructions

    Cup of Yum
  1. Preheat oven to 400 degrees.
  2. Line 2 cookie sheets with parchment paper and top with wire cooling racks.
  3. Microwave butter in a large bowl (with lid) for 1-2 minutes, or until completely melted.
  4. Cut the flour tortillas into 12 wedges each.
  5. Add the tortilla wedges to the bowl of melted butter.
  6. Place lid firmly on the bowl and shake vigorously until the tortillas are evenly coated.
  7. In a small bowl combine the cinnamon and sugar. Toss the mixture over the buttered tortillas.
  8. Place the lid back on the bowl and shake well. Separate any tortillas stuck together and re-shake to ensure they are all coated well.
  9. Arrange the tortillas over the cooling racks and bake for 8-10 minutes, until golden brown. Some chips may still seem soft, but will get crispy as they cool.

Nutrition Information

Calories 247kcal (12%) Carbohydrates 29g (10%) Protein 3g (6%) Fat 14g (22%) Saturated Fat 8g (40%) Polyunsaturated Fat 1g Monounsaturated Fat 4g Trans Fat 0.5g Cholesterol 31mg (10%) Sodium 312mg (13%) Potassium 50mg (1%) Fiber 2g (8%) Sugar 14g (28%) Vitamin A 360IU (7%) Vitamin C 0.1mg (0%) Calcium 67mg (7%) Iron 1mg (6%)

Nutrition Facts

Serving: 8servings

Amount Per Serving

Calories 247

% Daily Value*

Calories 247kcal 12%
Carbohydrates 29g 10%
Protein 3g 6%
Fat 14g 22%
Saturated Fat 8g 40%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 4g 20%
Trans Fat 0.5g 25%
Cholesterol 31mg 10%
Sodium 312mg 13%
Potassium 50mg 1%
Fiber 2g 8%
Sugar 14g 28%
Vitamin A 360IU 7%
Vitamin C 0.1mg 0%
Calcium 67mg 7%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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