5 from 21 votes
Cinnamon Toast Crunch Bars
Cinnamon Toast Crunch Bars are a no-bake treat made by coating Cinnamon Toast Crunch cereal with melted butter and marshmallows, then cooling the mixture to set. The addition of some marshmallows left intact in the mix adds a chewy contrast. Lightly salted butter enhances the sweetness, making these bars a comforting sweet snack or dessert.
Servings:
9
Calories:
271 kcal
Course:
Dessert, Others
Ingredients
- 6 cups Cinnamon Toast Crunch Cereal
- 5 tablespoon butter
- 10 ounce miniature marshmallows divided
- ¼ teaspoon kosher salt
Instructions
- Grease a 9x9 inch pan with butter and set aside.
- In a large pot, melt butter over medium heat. Add the 10 ounce bag of marshmallows and salt. Cook and stir until just about completely melted/smooth. Remove from heat and add the cereal and remaining marshmallows. Mix until cereal is evenly coated. (If you want the additional marshmallows pretty intact, completely mix the cereal with the melted marshmallows before adding them in.)
- Press into the butter dish and cool completely. Cut and serve.
Cup of Yum
Nutrition Information
Calories
271kcal
(14%)
Carbohydrates
47g
(16%)
Protein
1g
(2%)
Fat
9g
(14%)
Saturated Fat
4g
(20%)
Monounsaturated Fat
1g
(5%)
Cholesterol
16mg
(5%)
Sodium
340mg
(14%)
Potassium
40mg
(1%)
Fiber
1g
(4%)
Sugar
27g
(54%)
Vitamin A
640IU
(13%)
Vitamin C
7.3mg
(8%)
Calcium
91mg
(9%)
Iron
4.1mg
(23%)
Nutrition Facts
Serving: 9 Serving
Amount Per Serving
Calories 271
% Daily Value*
| Calories | 271kcal | 14% |
| Carbohydrates | 47g | 16% |
| Protein | 1g | 2% |
| Fat | 9g | 14% |
| Saturated Fat | 4g | 20% |
| Monounsaturated Fat | 1g | 5% |
| Cholesterol | 16mg | 5% |
| Sodium | 340mg | 14% |
| Potassium | 40mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 27g | 54% |
| Vitamin A | 640IU | 13% |
| Vitamin C | 7.3mg | 8% |
| Calcium | 91mg | 9% |
| Iron | 4.1mg | 23% |
* Percent Daily Values are based on a 2,000 calorie diet.