Cinnamon Toast Crunch Marshmallow Treats
Cinnamon Toast Crunch Marshmallow Treats combine melted butter and marshmallows with Cinnamon Toast Crunch cereal to create chewy, sweet squares. The melted marshmallow mixture coats the cereal evenly, binding it into a sticky, spiced treat with the warm cinnamon flavor of the cereal prominent throughout each bite.
Ingredients
- 5 tablespoons butter salted
- 8 cups miniature marshmallows about 1½ (10-ounce bags)
- 12.2 ounce Cinnamon Toast Crunch Cereal about 8 cups, boxed
Instructions
- Line a 9x9-inch square pan with parchment paper.
- In a large pot, melt the butter over low heat. Once melted, add the marshmallows and stir constantly until they have all melted. Remove from the heat and stir in the cereal until it is completely coated with the melted marshmallow sauce.
- Turn the mixture out into the pan and, using a spoon or spatula that has been sprayed with non-stick cooking spray, press into an even layer. Let sit at room temperature for at least 30 minutes, then cut into squares and serve. Leftovers should be stored in an airtight container at room temperature for up to 3 days.
Notes
- Allow treats to cool completely at room temperature for at least 30 minutes before cutting to prevent crumbling.
- Store leftovers in an airtight container at room temperature; consume within 3 days for best texture.
- Use salted butter to balance sweetness and enhance the cinnamon flavor.
Nutrition Information
Nutrition Facts
Serving: 16 treats
Amount Per Serving
Calories 193
% Daily Value*
| Calories | 193kcal | 10% |
| Carbohydrates | 38g | 13% |
| Protein | 1g | 2% |
| Fat | 4g | 6% |
| Saturated Fat | 2g | 10% |
| Cholesterol | 9mg | 3% |
| Sodium | 165mg | 7% |
| Potassium | 27mg | 1% |
| Sugar | 16g | 32% |
| Vitamin A | 1545IU | 31% |
| Vitamin C | 13.7mg | 15% |
| Calcium | 3mg | 0% |
| Iron | 6.6mg | 37% |
* Percent Daily Values are based on a 2,000 calorie diet.