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Cinnamon & Walnut Stuffed Pears

A simple and flavorful recipe that's sure to be a favorite.

Course: Dessert , Others

Ingredients

  • 2 pears halved and centers scooped out
  • 1/2 cup raw walnuts chopped
  • 1 tsp. dark brown sugar
  • 1 tsp. cinnamon
  • 2 Tbsp. honey
  • Optional: Greek yogurt or ice cream

Instructions

    Cup of Yum
  1. Preheat oven to 375 degrees F.
  2. In an oven safe dish, place the halved, scooped out pears in the bottom on the dish. Fill the center with walnuts first, and then top with sugar, cinnamon, and honey.
  3. Bake for 15-20 minutes, or until pears become slightly tender. Serve alone, or with optional yogurt or vanilla ice cream.