4.9 from 99 votes
Classic Chinese Chow Mein
Classic Chinese Chow Mein with authentic ingredients and easy swaps to make this a pantry meal in a pinch! You won't miss the takeout!
Prep Time
10 mins
Cook Time
10 mins
Total Time
20 mins
Servings: 4 servings
Calories: 431 kcal
Course:
Main Course
Cuisine:
Chinese
Ingredients
- 2 tablespoons canola oil
- 1/4 head cabbage , thinly sliced
- 2 cloves garlic , crushed and minced
- 2 tablespoons Sweet soy sauce (aka Kecap Manis)* see note for homemade substitute
- 2 tablespoons soy sauce
- 4 tablespoons oyster sauce
- 1 cup water
- 12 ounces Chow Mein noodles , cooked a minute shy of the directions*
- 6 ounces bean sprouts (optional)
- Sesame seeds for garnish (optional)
Instructions
- Heat a large pan or wok on high heat.
- Add two tablespoons of canola oil to the pan and add the cabbage.
- Cook 2-3 minutes until wilted, add the garlic and cook for an additional 30 seconds.
- Add the soy sauce, sweet soy sauce, oyster sauce and water and bring to a boil for 1 minute.
- Add in the pasta and bean sprouts and toss to coat.
- Serve immediately.
Cup of Yum
Notes
- To make homemade Kecap Manis, add 1 1/2 teaspoons of soy sauce and 1 1/2 teaspoons of molasses or dark brown sugar with a tiny pinch of ground anise. This is a decent substitute, but if you can get the original the flavor will be even deeper.
- If you can't find chow mein noodles you can substitute yakisoba noodles and just toss the packet and use the noodles only.
- yakisoba noodles
Nutrition Information
Calories
431kcal
(22%)
Carbohydrates
73g
(24%)
Protein
14g
(28%)
Fat
8g
(12%)
Sodium
1694mg
(71%)
Potassium
92mg
(3%)
Fiber
5g
(20%)
Sugar
10g
(20%)
Vitamin C
6.1mg
(7%)
Calcium
14mg
(1%)
Iron
3.3mg
(18%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 431
% Daily Value*
| Calories | 431kcal | 22% |
| Carbohydrates | 73g | 24% |
| Protein | 14g | 28% |
| Fat | 8g | 12% |
| Sodium | 1694mg | 71% |
| Potassium | 92mg | 2% |
| Fiber | 5g | 20% |
| Sugar | 10g | 20% |
| Vitamin C | 6.1mg | 7% |
| Calcium | 14mg | 1% |
| Iron | 3.3mg | 18% |
* Percent Daily Values are based on a 2,000 calorie diet.