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5.0 from 102 votes

Classic English Eton Mess Recipe

This recipe for eton mess features whipped cream, strawberries and crushed meringue cookies. A refreshing treat for the spring and summertime!

Prep Time
15 mins
Total Time
15 mins
Servings: 5 servings
Calories: 240 kcal
Course: Dessert
Cuisine: European

Ingredients

  • 1 1/2 cups heavy whipping cream very cold
  • 2 tbsp sugar
  • 2 cups store bought meringue cookies
  • 3 cups strawberries

Instructions

    Cup of Yum
  1. In a stand up mixer, beat the heavy whipping cream until you get stiff peaks.
  2. Break the meringue cookies into bite-sized pieces. Add them directly to the whipped cream.
  3. Slice the strawberries into small pieces. Set half of them aside. Using a fork, mash the other half of the strawberries in a small bowl.
  4. Add in the mashed strawberries to the cream. Stir to combine everything together.
  5. Spoon the eton mess into individual cups or into a large serving bowl. Top with the remaining strawberries and a sprinkle of sugar.

Nutrition Information

Calories 240kcal (12%) Carbohydrates 13g (4%) Protein 2g (4%) Fat 21g (32%) Saturated Fat 13g (65%) Polyunsaturated Fat 1g Monounsaturated Fat 5g Cholesterol 65mg (22%) Sodium 16mg (1%) Potassium 187mg (5%) Fiber 2g (8%) Sugar 11g (22%) Vitamin A 850IU (17%) Vitamin C 51mg (57%) Calcium 52mg (5%) Iron 1mg (6%)

Nutrition Facts

Serving: 5servings

Amount Per Serving

Calories 240

% Daily Value*

Calories 240kcal 12%
Carbohydrates 13g 4%
Protein 2g 4%
Fat 21g 32%
Saturated Fat 13g 65%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 5g 25%
Cholesterol 65mg 22%
Sodium 16mg 1%
Potassium 187mg 4%
Fiber 2g 8%
Sugar 11g 22%
Vitamin A 850IU 17%
Vitamin C 51mg 57%
Calcium 52mg 5%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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