
4.6 from 33 votes
Classic French Sorrel Sauce
Sorrel can be tricky to find in markets, although I do see it in farmer's markets occasionally. Your best bet is to grow it. Sorrel is indestructible in the garden and grows really easily. I planted a few plants in 2004 and they're still going strong, and expand every year. You can buy sorrel seeds online or in most seed catalogs. Or you can use wild sorrel.
Prep Time
10 mins
Cook Time
10 mins
Total Time
25 mins
Servings: 10
Calories: 90 kcal
Course:
Condiments
Cuisine:
French
Ingredients
- 2/3 cup heavy cream
- 3 tablespoons unsalted butter
- 1/4 pound sorrel leaves, stems removed
- 2 tablespoons vermouth, or chicken or vegetable stock
- Salt and white pepper to taste
Instructions
- Chiffonade the sorrel by curling up a few leaves at a time and slicing them very thin.
- Pour the cream in a small pot and bring it to a simmer. Doing this will prevent it from curdling when it hits all that acidic sorrel in a few minutes.
- Meanwhile, in another small to medium pot, heat the butter over medium heat and add the sorrel. Cook the sorrel, stirring often, until it melts -- it will cook down a lot and turn Army green. When it does, stir in the cream and bring the sauce to a bare simmer. It will be pretty thick, so you'll want to add the vermouth or stock to thin it out. You can add another tablespoon if you want the sauce even thinner. Add salt and white pepper to taste and serve.
Cup of Yum
Notes
- Once you make this sauce, you'll need to use it; it doesn't keep well, although it will be OK on the stovetop kept warm for an hour or two.
Nutrition Information
Calories
90kcal
(5%)
Carbohydrates
1g
(0%)
Protein
1g
(2%)
Fat
9g
(14%)
Saturated Fat
6g
(30%)
Cholesterol
31mg
(10%)
Sodium
7mg
(0%)
Potassium
12mg
(0%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
610IU
(12%)
Vitamin C
6mg
(7%)
Calcium
11mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 10Serving
Amount Per Serving
Calories 90
% Daily Value*
Calories | 90kcal | 5% |
Carbohydrates | 1g | 0% |
Protein | 1g | 2% |
Fat | 9g | 14% |
Saturated Fat | 6g | 30% |
Cholesterol | 31mg | 10% |
Sodium | 7mg | 0% |
Potassium | 12mg | 0% |
Fiber | 1g | 4% |
Sugar | 1g | 2% |
Vitamin A | 610IU | 12% |
Vitamin C | 6mg | 7% |
Calcium | 11mg | 1% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.