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5.0 from 177 votes

Classic Green Bean Casserole

Made with canned green beans, cream of mushroom soup, and fried onions, this Classic Green Bean Casserole is always a hit on the holiday table. Ready in 30 minutes, with just 5 minutes of prep!

Prep Time
10 mins
Cook Time
10 mins
Total Time
40 mins
Servings: 12 servings
Calories: 115 kcal
Course: Side Dish
Cuisine: American

Ingredients

  • 2 .5 ounce cans Cream of Mushroom Soup (cream of chicken works well too!)
  • 1 cup milk
  • 1 teaspoon soy sauce
  • black pepper to taste
  • 5 .5 ounce cans of green beans drained
  • 2-3 cups French fried onions such as French's

Instructions

    Cup of Yum
  1. Preheat oven to 350F.
  2. In a 13x9" baking dish, combine the cream of mushrooms soup, milk, soy sauce, pepper, and green beans.
  3. Bake for 25 minutes.
  4. Top with the fried onions and bake an additional 5 minutes.

Nutrition Information

Calories 115kcal (6%) Carbohydrates 14g (5%) Protein 4g (8%) Fat 5g (8%) Saturated Fat 2g (10%) Polyunsaturated Fat 0.1g Monounsaturated Fat 0.3g Cholesterol 2mg (1%) Sodium 296mg (12%) Potassium 297mg (8%) Fiber 3g (12%) Sugar 5g (10%) Vitamin A 795IU (16%) Vitamin C 13mg (14%) Calcium 68mg (7%) Iron 1mg (6%)

Nutrition Facts

Serving: 12servings

Amount Per Serving

Calories 115

% Daily Value*

Calories 115kcal 6%
Carbohydrates 14g 5%
Protein 4g 8%
Fat 5g 8%
Saturated Fat 2g 10%
Polyunsaturated Fat 0.1g 1%
Monounsaturated Fat 0.3g 2%
Cholesterol 2mg 1%
Sodium 296mg 12%
Potassium 297mg 6%
Fiber 3g 12%
Sugar 5g 10%
Vitamin A 795IU 16%
Vitamin C 13mg 14%
Calcium 68mg 7%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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