
4.7 from 9 votes
Classic Waffles and Sage by Heston Smart Waffle Maker Review
An easy classic waffle recipe
Cook Time
mins
Total Time
20 mins
Servings: 8
Calories: 330 kcal
Course:
Breakfast
Ingredients
- 3 eggs beaten
- 1 tsp vanilla extract
- 50 g sugar (optional)
- 300 g self raising flour
- 125 g butter melted
- 430 ml milk
Instructions
- Switch Smart Waffle on, select classic setting and dial up to the brown setting you desire
- Preheat waffle maker until the orange light flashes up and the word HEATING disappears.
- Whisk together milk, butter and eggs and set aside.
- Mix flour and sugar (if using) in a large bowl and make a hole in the centre.
- Slowly whisk the milk mixture into the flour to make a batter and don't worry if there are some lumps.
- Pour half a waffle measure cup of batter into each waffle square, close lid and cook until timer has finished and beeps three times.
- Repeat until all the mixture is finished.
Cup of Yum
Notes
- Classic waffle recipe from Heston Blumenthal with a few tweaks.
Nutrition Information
Calories
330kcal
(17%)
Carbohydrates
37g
(12%)
Protein
7g
(14%)
Fat
16g
(25%)
Saturated Fat
9g
(45%)
Cholesterol
100mg
(33%)
Sodium
158mg
(7%)
Potassium
133mg
(4%)
Fiber
1g
(4%)
Sugar
9g
(18%)
Vitamin A
565IU
(11%)
Calcium
79mg
(8%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 330
% Daily Value*
Calories | 330kcal | 17% |
Carbohydrates | 37g | 12% |
Protein | 7g | 14% |
Fat | 16g | 25% |
Saturated Fat | 9g | 45% |
Cholesterol | 100mg | 33% |
Sodium | 158mg | 7% |
Potassium | 133mg | 3% |
Fiber | 1g | 4% |
Sugar | 9g | 18% |
Vitamin A | 565IU | 11% |
Calcium | 79mg | 8% |
Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.