5.0 from 1,515 votes
Classic Waldorf Salad
Crunchy with crisp apples, celery and toasted nuts, this easy Waldorf salad is a classic recipe perfect for a crowd any time of year.
Prep Time
10 mins
Total Time
10 mins
Servings: 6
Calories: 245 kcal
Course:
Salad
Cuisine:
American
Ingredients
- 2 cups diced tart apples , or 2 apples
- 1 tablespoon sugar
- 2 teaspoons lemon juice
- 1 cup diced celery
- 1 cup grapes , halved
- ½ cup toasted walnuts or pecans , roughly chopped
- ½ cup whipping cream , whipped
- ¼ cup mayonnaise
- ½ teaspoon kosher salt
Instructions
- Add the diced apples to a large mixing bowl and sprinkle with the sugar and lemon juice. Toss to coat. Add the celery, grapes, and nuts.
- In another bowl, whip the whipping cream until peaks form, then gently fold in the mayonnaise. Fold into the apple mixture and season with the kosher salt. Taste and adjust the seasoning to your liking. Chill for 1 hour or overnight. Serve by itself or on a lettuce leaf.
Cup of Yum
Notes
- Instead of whipping cream, substitute 2 tablespoons plain Greek yogurt or sour cream.
Nutrition Information
Calories
245kcal
(12%)
Carbohydrates
15g
(5%)
Protein
2g
(4%)
Fat
21g
(32%)
Saturated Fat
6g
(30%)
Cholesterol
31mg
(10%)
Sodium
275mg
(11%)
Potassium
194mg
(6%)
Fiber
2g
(8%)
Sugar
11g
(22%)
Vitamin A
406IU
(8%)
Vitamin C
4mg
(4%)
Calcium
34mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 245
% Daily Value*
| Calories | 245kcal | 12% |
| Carbohydrates | 15g | 5% |
| Protein | 2g | 4% |
| Fat | 21g | 32% |
| Saturated Fat | 6g | 30% |
| Cholesterol | 31mg | 10% |
| Sodium | 275mg | 11% |
| Potassium | 194mg | 4% |
| Fiber | 2g | 8% |
| Sugar | 11g | 22% |
| Vitamin A | 406IU | 8% |
| Vitamin C | 4mg | 4% |
| Calcium | 34mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.