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5.0 from 6 votes

Classic Whiskey Sour Cocktail Recipe

Discover the timeless charm of the Classic Whiskey Sour Cocktail, a perfect balance of whiskey and lemon.

Prep Time
5 mins
Total Time
5 mins
Servings: 1
Calories: 200 kcal
Course: Cocktails
Cuisine: American

Ingredients

  • 2 ounces whiskey preferably bourbon
  • 3/4 ounce fresh lemon juice
  • 1/2 ounce simple syrup
  • 1 egg white for a frothy texture (optional)
  • ice

Instructions

    Cup of Yum
  1. In a cocktail shaker, combine the whiskey, lemon juice, simple syrup, and egg white (if using).
  2. Without ice, shake the mixture vigorously for about 15-20 seconds to emulsify the egg white and create a frothy texture.
  3. Add ice to the cocktail shaker and shake again for another 15-20 seconds to chill the drink
  4. Strain the mixture into a rocks glass filled with fresh ice. Garnish with a lemon wheel and/or maraschino cherry.

Nutrition Information

Calories 200kcal (10%) Carbohydrates 12g (4%) Protein 3g (6%) Fat 0.1g (0%) Saturated Fat 0.01g (0%) Sodium 58mg (2%) Potassium 80mg (2%) Fiber 0.1g (0%) Sugar 11g (22%) Vitamin A 1IU (0%) Vitamin C 8mg (9%) Calcium 5mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 1Serving

Amount Per Serving

Calories 200

% Daily Value*

Calories 200kcal 10%
Carbohydrates 12g 4%
Protein 3g 6%
Fat 0.1g 0%
Saturated Fat 0.01g 0%
Sodium 58mg 2%
Potassium 80mg 2%
Fiber 0.1g 0%
Sugar 11g 22%
Vitamin A 1IU 0%
Vitamin C 8mg 9%
Calcium 5mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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