
0 from 3 votes
Classic Zucchini Bread
The classics are classics for a reason, and this Zucchini Bread is no different. It's an easy, healthy bread recipe that will have your friends and family asking for seconds.
Prep Time
15 mins
Cook Time
15 mins
Total Time
35 mins
Servings: 12 servings
Calories: 332 kcal
Course:
Bread , Baked Goods
Cuisine:
American
Ingredients
- 3 cups white whole wheat flour
- ½ teaspoon baking powder
- 1 teaspoon baking soda
- 1 teaspoon kosher salt
- ½ teaspoon nutmeg
- 2 teaspoons ground cinnamon
- ¼ teaspoon ground cloves
- 1 cup unsweetened applesauce
- 2 fresh large eggs
- 1 tablespoon vanilla extract
- 2 cups light-brown sugar packed
- 3 cups grated zucchini packed
- 1 cup walnuts coarsely chopped
Instructions
- Preheat oven to 350º F / 180º F. Grease ramekins with non-stick cooking spray.
- In a large bowl, whisk together the first seven ingredients. In a separate large bowl, whisk together applesauce, eggs, and vanilla and mix well, whisk in brown sugar and mix until smooth.
- Add zucchini, stirring to incorporate; add flour mixture and stir until just combined. Stir in walnuts.
- Divide batter evenly between ramekins, filling each one three-quarters full.
- Bake for 20 minutes or until a cake tester inserted in the middle comes out clean. Rotate tins halfway through the baking process to promote even baking.
- Transfer tins to a wire rack; let cool completely before turning out. Serve.
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Nutrition Information
Calories
332kcal
(17%)
Carbohydrates
62g
(21%)
Protein
7g
(14%)
Fat
8g
(12%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
5g
Monounsaturated Fat
1g
Trans Fat
1g
Cholesterol
27mg
(9%)
Sodium
327mg
(14%)
Potassium
235mg
(7%)
Fiber
4g
(16%)
Sugar
39g
(78%)
Vitamin A
111IU
(2%)
Vitamin C
6mg
(7%)
Calcium
84mg
(8%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 12servings
Amount Per Serving
Calories 332
% Daily Value*
Calories | 332kcal | 17% |
Carbohydrates | 62g | 21% |
Protein | 7g | 14% |
Fat | 8g | 12% |
Saturated Fat | 1g | 5% |
Polyunsaturated Fat | 5g | 29% |
Monounsaturated Fat | 1g | 5% |
Trans Fat | 1g | 50% |
Cholesterol | 27mg | 9% |
Sodium | 327mg | 14% |
Potassium | 235mg | 5% |
Fiber | 4g | 16% |
Sugar | 39g | 78% |
Vitamin A | 111IU | 2% |
Vitamin C | 6mg | 7% |
Calcium | 84mg | 8% |
Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.