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5.0 from 18 votes

Clays Famous Three Bean Casserole

Easy three bean casserole baked bean casserole

Prep Time
10 mins
Cook Time
10 mins
Total Time
55 mins
Servings: 8
Calories: 300 kcal
Course: Side Dish
Cuisine: American

Ingredients

  • 1 can of cannellini beans can use Butter Bean’s if you can’t locate Cannelini Beans - drained
  • 1 Can of Red Kidney Beans -drained
  • 2 Cans of Pork N Beans – drained
  • ½ Lb Bacon cut into small pieces and cooked till almost crispy.
  • 1 medium onion diced.
  • 1 loosely packed Cup of Brown Sugar
  • ¼ Cup apple cider vinegar
  • 1 clove of garlic minced

Instructions

    Cup of Yum
  1. Preheat the oven to 375. Drain all of the beans and mix together in a bowl. Fry the bacon in a skillet. Remove the cooked bacon from the skillet and drain all but 2 Tbs of the grease.
  2. Cook the diced onion in the bacon grease over medium heat until the onion is soft – about 4 minutes. Add the brown sugar and apple cider vinegar to the onion and let boil for a few minutes – stand back – it will make you cough if you breath the fumes
  3. Mix everything together in a casserole dish (9x13) and bake at 375 for 45 minutes. Let cool slightly before serving.

Nutrition Information

Calories 300kcal (15%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 300

% Daily Value*

Calories 300kcal 15%

* Percent Daily Values are based on a 2,000 calorie diet.