Cocktail Meatballs (Grape Jelly Meatballs)
Easy Cocktail Meatballs are the perfect appetizer made with meatballs, grape jelly, and chili sauce - only 3 ingredients! Give them a try!
Ingredients
- 16 ounces grape jelly
- 16 ounces chili sauce Heinz brand
- 32 ounces meatballs frozen
Instructions
- Mix grape jelly and chili sauce in mixing bowl until well combined, then stir in frozen meatballs until well coated.
- Add to slow cooker and cook on low for 3-4 hours.
Notes
- Note: click on times in the instructions to start a kitchen timer while cooking.
Nutrition Information
Nutrition Facts
Serving: 30 servings
Amount Per Serving
Calories 137
% Daily Value*
| Calories | 137kcal | 7% |
| Carbohydrates | 13g | 4% |
| Protein | 5g | 10% |
| Fat | 6g | 9% |
| Saturated Fat | 2g | 10% |
| Cholesterol | 21mg | 7% |
| Sodium | 224mg | 9% |
| Potassium | 154mg | 3% |
| Fiber | 1g | 4% |
| Sugar | 8g | 16% |
| Vitamin A | 105IU | 2% |
| Vitamin C | 4mg | 4% |
| Calcium | 10mg | 1% |
| Iron | 0.5mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet.