0 from 3 votes
Coconut Macaroons
Discover the delightful simplicity of making Coconut Macaroons! This classic treat combines the tropical taste of coconut with just the right amount of sweetness, offering a delightful texture that's both chewy and crisp.
Prep Time
15 mins
Cook Time
15 mins
Total Time
30 mins
Servings: 20
Calories: 77 kcal
Course:
Dessert , Baked Goods
Cuisine:
Italian
Ingredients
- 200 g coconut Desiccated
- 200 g caster sugar
- 3 egg whites
- 1 tsp vanilla extract
- 1 pinch salt
Instructions
- Preheat your oven to 160°C (325°F) and line a baking tray with parchment paper.
- In a mixing bowl, combine the desiccated coconut and caster sugar.
- In a separate bowl, whisk the egg whites until they form stiff peaks.
- Gently fold the whisked egg whites into the coconut and sugar mixture. Add the vanilla extract and a pinch of salt. Mix until well combined.
- Using your hands or a spoon, shape the mixture into small mounds and place them on the prepared baking tray.
- Allow the macaroons to rest for about 30 minutes to let them set.
- Bake in the preheated oven for 15 minutes or until the macaroons turn golden brown.
- Remove from the oven and let them cool on the tray for a few minutes before transferring to a wire rack to cool completely.
- Once cooled, your delicious Coconut Macaroons are ready to enjoy!
Cup of Yum
Notes
- These Coconut Macaroons are a simple and delightful treat. You can also drizzle them with melted chocolate for an extra touch of sweetness if desired.
- Nutritional facts:
- The provision of nutritional information is done so merely as a courtesy and should not be taken as a guarantee.
Nutrition Information
Calories
77kcal
(4%)
Carbohydrates
12g
(4%)
Protein
1g
(2%)
Fat
3g
(5%)
Saturated Fat
3g
(15%)
Sodium
10mg
(0%)
Potassium
43mg
(1%)
Fiber
1g
(4%)
Sugar
11g
(22%)
Vitamin C
0.3mg
(0%)
Calcium
2mg
(0%)
Iron
0.3mg
(2%)
Nutrition Facts
Serving: 20Serving
Amount Per Serving
Calories 77
% Daily Value*
| Calories | 77kcal | 4% |
| Carbohydrates | 12g | 4% |
| Protein | 1g | 2% |
| Fat | 3g | 5% |
| Saturated Fat | 3g | 15% |
| Sodium | 10mg | 0% |
| Potassium | 43mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 11g | 22% |
| Vitamin C | 0.3mg | 0% |
| Calcium | 2mg | 0% |
| Iron | 0.3mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.