0 from 78 votes
Coconut Oatmeal Lace Cookies
These crispy coconut oatmeal lace cookies are a classic cookie recipe made with rolled oats and coconut flakes. They bake into perfectly thin, crisp, buttery cookies that no one can resist!
Prep Time
15 mins
Cook Time
1 hr
Total Time
1 hr 15 mins
Servings: 60
Calories: 77 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 1 cup sugar
- 1 cup light brown sugar packed
- 1 cup flour
- 1 cup rolled oats
- ½ teaspoon baking soda
- 1 teaspoon baking powder
- ½ teaspoon salt
- 1 cup flaked coconut unsweetened
- 1 cup unsalted butter
- 1 egg
Instructions
- Preheat oven to 350 degrees F.
- Line 2 baking sheets with parchment paper.
- In a large mixing bowl combine the dry ingredients: sugar, brown sugar, flour, oats, baking soda, baking powder, salt, and coconut. Mix together well.
- Place the butter in a microwave-safe dish and microwave for 30 seconds or until fully melted.
- Add the melted butter to the dry ingredients and stir together well.
- Add the egg to the bowl and stir into the dough mixture.
- Scoop the cookie dough mixture into ½ Tablespoon (1.5 teaspoons) portions. Place each scoop on the baking sheet. Only 6 scoops per cookie sheet to leave lots of space between them. They spread A LOT.
- Bake at 350 degrees F. for about 8 minutes or until the cookie is golden brown with the edges darker than the middle.
- Remove from the oven and allow the cookies to cool for 5 minutes on the cookie sheet.
- After they have cooled move from the cookie sheet to a piece of parchment paper on a flat surface. We do not recommend a cooling rack.
- As the cookies cool on the cookie sheet you can place the next batch in the oven.
- Once all of the cookies are baked and fully cooled store in an airtight container until ready to eat.
Cup of Yum
Nutrition Information
Serving
1cookie
Calories
77kcal
(4%)
Carbohydrates
10g
(3%)
Protein
1g
(2%)
Fat
4g
(6%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
0.2g
Monounsaturated Fat
1g
Trans Fat
0.1g
Cholesterol
11mg
(4%)
Sodium
56mg
(2%)
Potassium
28mg
(1%)
Fiber
0.4g
(2%)
Sugar
7g
(14%)
Vitamin A
99IU
(2%)
Vitamin C
0.02mg
(0%)
Calcium
9mg
(1%)
Iron
0.2mg
(1%)
Nutrition Facts
Serving: 60Serving
Amount Per Serving
Calories 77
% Daily Value*
| Serving | 1cookie | |
| Calories | 77kcal | 4% |
| Carbohydrates | 10g | 3% |
| Protein | 1g | 2% |
| Fat | 4g | 6% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 0.2g | 1% |
| Monounsaturated Fat | 1g | 5% |
| Trans Fat | 0.1g | 5% |
| Cholesterol | 11mg | 4% |
| Sodium | 56mg | 2% |
| Potassium | 28mg | 1% |
| Fiber | 0.4g | 2% |
| Sugar | 7g | 14% |
| Vitamin A | 99IU | 2% |
| Vitamin C | 0.02mg | 0% |
| Calcium | 9mg | 1% |
| Iron | 0.2mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.