4.8 from 12 votes
Coffee Soaked Bread Pudding
Delicious bread pudding soaked in coffee and topped with delicious whipped cream is the perfect coffee lovers dessert.
Prep Time
10 mins
Cook Time
10 mins
Total Time
30 mins
Servings: 12
Calories: 348 kcal
Course:
Dessert
Cuisine:
American
Ingredients
For the bread pudding:
- 12 stale rolls
- ½ cup unsalted butter melted
- 1 cup sugar
- 4 large eggs lightly beaten
- 1 cup whole milk
- 1 tbsp. vanilla
- 1 cup strongly brewed coffee
- 4 tbsp chocolate syrup
For the glaze:
- 3 tbsp. strongly brewed coffee
- 2 cup powdered sugar
- Whipped cream and chocolate syrup to top.
Instructions
- Preheat oven to 350 degrees.
- Grease a large casserole dish or four small dishes.
- Tear bread apart into 1" chunks.
- Mix butter, sugar, eggs, vanilla, and milk in a small bowl.
- Slowly pour coffee over bread, letting it soak up completely.
- Pour egg, milk, and sugar mixture over bread.
- Bake in oven for 10 minutes, until pudding starts to rise.
- Whisk coffee and powdered sugar in a small bowl and drizzle over the top of pudding.
- Continue baking for 10 minutes, until very puffy.
- Remove and serve immediately, top with whipped cream and chocolate syrup.
Cup of Yum
Nutrition Information
Serving
1g
Calories
348kcal
(17%)
Carbohydrates
55g
(18%)
Protein
5g
(10%)
Fat
12g
(18%)
Saturated Fat
6g
(30%)
Polyunsaturated Fat
5g
Cholesterol
85mg
(28%)
Sodium
188mg
(8%)
Fiber
1g
(4%)
Sugar
41g
(82%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 348
% Daily Value*
| Serving | 1g | |
| Calories | 348kcal | 17% |
| Carbohydrates | 55g | 18% |
| Protein | 5g | 10% |
| Fat | 12g | 18% |
| Saturated Fat | 6g | 30% |
| Polyunsaturated Fat | 5g | 29% |
| Cholesterol | 85mg | 28% |
| Sodium | 188mg | 8% |
| Fiber | 1g | 4% |
| Sugar | 41g | 82% |
* Percent Daily Values are based on a 2,000 calorie diet.