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5.0 from 24 votes

Cointreau Rose Cocktail

A delicious sparkling rose cocktail made with Cointreau, mint, orange slices and chopped strawberries. So refreshing, easy to make and bursting with spring/summer flavours. Cheers!

Prep Time
5 mins
Total Time
5 mins
Servings: 1 cocktail
Course: Drinks
Cuisine: Italian

Ingredients

  • 1/2 shot Cointreau
  • sparkling rosé wine
  • ice
  • chopped strawberries to garnish
  • Orange slices to garnish
  • sprig of mint

Instructions

    Cup of Yum
  1. Fill up a tumbler or wine glass halfway with ice. Pour in half a shot of Cointreau liqueur (add a full shot if you want it a little stronger but try it first).
  2. Top up with sparkling rose wine to an acceptable level....I'll let you be the judge and stir.
  3. Finally add a large slice of orange, chopped strawberries and a sprig of mint. Tip: I also added some edible flowers to make it extra pretty.

Notes

  •   Nutrition Facts Cointreau Rose Cocktail Amount Per Serving Calories 150 % Daily Value* Carbohydrates 2g1%Sugar 1g1% Vitamin C 13.9mg17% * Percent Daily Values are based on a 2000 calorie diet.
  • Calories 150
  • % Daily Value*
  • Carbohydrates 2g
  • 1%
  • Sugar 1g
  • 1%
  • Vitamin C 13.9mg
  • 17%
  • Top Tip: If you don't have sparkling rose wine you can use normal rose wine and top with soda water.
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