5.0 from 6 votes
Cold Brew Latte
This Iced Cold Brew Latte recipe is velvety smooth and creamy thanks to the perfect combination of cold brew coffee and milk. The easiest way to get a coffee shop style coffee right at home. Dairy free friendly.
Prep Time
5 mins
Total Time
5 mins
Servings: 1
Calories: 127 kcal
Course:
Drinks
Cuisine:
American
Ingredients
Cold Brew Concentrate:
- 1 cup coarsely ground coffee recommended to grind beans yourself
- 4 cups filtered water
- 1 teaspoon vanilla bean powder optional
Cold Brew Latte:
- ice
- ½ cup cold brew concentrate
- 1 cup organic soy milk or favorite milk of choice
- 2 tablespoons favorite coffee creamer I used sweet cream
Instructions
Cold Brew Concentrate:
- In a large pitcher, combine coffee grounds with water. Stir to combine and refrigerate for 8 hours (preferably overnight), or up to 12 hours.
- To strain, plunge through a french press, then strain again through a cheesecloth lined mesh sieve, placed overtop of a 1 quart mason jar. Double filtering will make sure you don’t have any coffee granules in your cold brew.
Cup of Yum
Cold Brew Latte:
- To a 16 ounce glass jar add ice, cold brew concentrate, milk, and finish with coffee creamer. Taste test and enjoy!
Notes
- ALTERNATIVE METHOD WITH REGULAR COLD BREW COFFEE:
- 1
- cup
- (not concentrate)
- STORAGE - cold brew concentrate will keep in an airtight container with a tight lid or covered with plastic wrap in the fridge for up to 1 week.
- FREEZE - freeze leftover cold brew in ice cube trays, then transfer to a freezer-safe plastic bag once frozen. Add the coffee ice cubes to milk, coffee, or blend into a frappe. They should last about 2 weeks in the freezer.
- ice
- 1 cup cold brew coffee (not concentrate)
- ½ cup organic soy milk
- 1 tablespoon favorite coffee creamer
Nutrition Information
Serving
1latte
Calories
127kcal
(6%)
Carbohydrates
10g
(3%)
Protein
7g
(14%)
Fat
5g
(8%)
Saturated Fat
0.5g
(3%)
Polyunsaturated Fat
3g
Monounsaturated Fat
1g
Sodium
126mg
(5%)
Potassium
391mg
(11%)
Fiber
1g
(4%)
Sugar
8g
(16%)
Vitamin A
927IU
(19%)
Vitamin C
17mg
(19%)
Calcium
336mg
(34%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 1Serving
Amount Per Serving
Calories 127
% Daily Value*
| Serving | 1latte | |
| Calories | 127kcal | 6% |
| Carbohydrates | 10g | 3% |
| Protein | 7g | 14% |
| Fat | 5g | 8% |
| Saturated Fat | 0.5g | 3% |
| Polyunsaturated Fat | 3g | 18% |
| Monounsaturated Fat | 1g | 5% |
| Sodium | 126mg | 5% |
| Potassium | 391mg | 8% |
| Fiber | 1g | 4% |
| Sugar | 8g | 16% |
| Vitamin A | 927IU | 19% |
| Vitamin C | 17mg | 19% |
| Calcium | 336mg | 34% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.