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5.0 from 45 votes

Cold Brew

Make a silky and smooth cold brew coffee with this super easy 2 ingredient recipe!

Prep Time
5 mins
Additional Time
12 hrs
Total Time
12 hrs 5 mins
Servings: 4
Course: Drinks
Cuisine: American

Ingredients

  • 1 cup coarse ground coffee beans
  • 4 cups water

Instructions

    Cup of Yum
  1. In a French press or large jar with a lid, combine the coffee grounds and cold fresh water. Refrigerate for 12 hours.
  2. If using a French press, press the grounds and pour the cold brew coffee concentrate into a clean jar or pitcher. If using a jar, pour the coffee through a coffee filter into a clean jar.

Notes

  • Do not use fine-grind coffee.
  • Nutrition information does not include add-ins or sweeteners.
  • Store cold brew in a glass jar in the fridge and use it within 7 days for the best flavor. 

Nutrition Information

Sodium 12mg (1%) Calcium 7mg (1%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories

% Daily Value*

Sodium 12mg 1%
Calcium 7mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.