
0 from 30 votes
Cold Corn Salad
Easy salad recipes don't get much better than this simple Gouda and Corn Salad! It's perfect for a quick lunch, or even to bring to a potluck! #goudaandcornsalad #cornsalad #easysaladrecipes www.savoryexperiments.com
Prep Time
15 mins
Total Time
15 mins
Servings: 6
Calories: 209 kcal
Course:
Side Dish
Cuisine:
American
Ingredients
- 4 ears corn , cooked - boiled or grilled
- 3/4 cup grape tomatoes , quartered
- 3 scallions , chopped
- 1 cup smoked Gouda cheese , cut into bite size pieces
- 2 tablespoons flat parsley , chopped
- 2 tablespoons Italian dressing
- 1 teaspoon coarse kosher salt
- 1/4 teaspoon ground black pepper
Instructions
- Cut the corn kernels off of the ears and place in a large mixing bowl.
- Add the tomatoes, scallions, smoked gouda, Italian dressing, salt and ground pepper, toss to combine.
- Cover and chill for at least 1 hour before serving.
- When ready to serve, toss to remix.
- If you've tried this recipe, come back and let us know how it was in the comments or star ratings.
Cup of Yum
Nutrition Information
Calories
209kcal
(10%)
Carbohydrates
14g
(5%)
Protein
12g
(24%)
Fat
13g
(20%)
Saturated Fat
7g
(35%)
Cholesterol
45mg
(15%)
Sodium
769mg
(32%)
Potassium
278mg
(8%)
Fiber
2g
(8%)
Sugar
6g
(12%)
Vitamin A
661IU
(13%)
Vitamin C
10mg
(11%)
Calcium
284mg
(28%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 209
% Daily Value*
Calories | 209kcal | 10% |
Carbohydrates | 14g | 5% |
Protein | 12g | 24% |
Fat | 13g | 20% |
Saturated Fat | 7g | 35% |
Cholesterol | 45mg | 15% |
Sodium | 769mg | 32% |
Potassium | 278mg | 6% |
Fiber | 2g | 8% |
Sugar | 6g | 12% |
Vitamin A | 661IU | 13% |
Vitamin C | 10mg | 11% |
Calcium | 284mg | 28% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.