
0 from 33 votes
Coney Island Hot Dogs
People may disagree on what makes an authentic Coney Island Hot Dog, but you will agree that this Coney Island Hot Dog Recipe is delicious! Perfectly spiced, full of flavor, this is one hot dog recipe you’ll want to keep on file!
Prep Time
15 mins
Cook Time
15 mins
Total Time
45 mins
Servings: 8 hot dogs
Calories: 490 kcal
Course:
Main Course
Cuisine:
American
Ingredients
- 1 lb ground beef
- 1/2 cup diced yellow onion
- 2 1/2 tablespoons chili powder
- 1 tablespoon cumin
- 1/2 teaspoon salt
- 1/2 teaspoon garlic powder
- 1/2 teaspoon celery salt
- 8 oz tomato sauce
- 1/4 cup water
- 1 tablespoon yellow mustard
- 1 tablespoon Worcestershire sauce
- 8 hot dog buns
- 8 hot dogs
- Shredded cheese, finely diced onion, and yellow mustard for serving
Instructions
- Place a large skillet over medium-high heat and add the ground beef and the onion. Cook, breaking up the beef as it cooks, until the beef is browned and the onion is soft. Stir in the chili powder, cumin, salt, garlic powder, and celery salt and cook for an additional 3 minutes. Stir in the tomato sauce, water, mustard and Worcestershire sauce. Bring to a boil, then reduce the heat and simmer for 20 minutes, or until thickened. (If the chili becomes too thick, add more water to loosen it up.)
- While the sauce is simmering, heat the oven to 300ºF. Wrap the buns in foil and place in the oven and bake until heated through, about 10 minutes.
- Put the hot dogs in a large saucepan and cover with water. Bring to a boil and cook the hot dogs until they are heated through, 5-8 minutes.
- To serve, place the hot dogs in the buns and top with the chili. If desired, top the chili with shredded cheese, finely diced onion and yellow mustard.
Cup of Yum
Notes
- Adapted from Every Day with Rachael Ray April 2010
- Adapted from Every Day with Rachael Ray April 2010
- Nutrition information provided as an estimate only. Various brands and products can change the counts. Any nutritional information should be used as a general guide. Nutrition information does not include toppings.
Nutrition Information
Serving
1hot dog
Calories
490kcal
(25%)
Carbohydrates
35g
(12%)
Protein
25g
(50%)
Fat
28g
(43%)
Saturated Fat
12g
(60%)
Polyunsaturated Fat
1g
Trans Fat
1g
Cholesterol
81mg
(27%)
Sodium
1261mg
(53%)
Fiber
3g
(12%)
Sugar
8g
(16%)
Nutrition Facts
Serving: 8hot dogs
Amount Per Serving
Calories 490
% Daily Value*
Serving | 1hot dog | |
Calories | 490kcal | 25% |
Carbohydrates | 35g | 12% |
Protein | 25g | 50% |
Fat | 28g | 43% |
Saturated Fat | 12g | 60% |
Polyunsaturated Fat | 1g | 6% |
Trans Fat | 1g | 50% |
Cholesterol | 81mg | 27% |
Sodium | 1261mg | 53% |
Fiber | 3g | 12% |
Sugar | 8g | 16% |
* Percent Daily Values are based on a 2,000 calorie diet.