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Cookie Dough Protein Overnight Oats

Swirled with nut butter and high in protein these cookie dough overnight oats make for the tastiest snack or meal prep breakfast!

Prep Time
5 mins
Additional Time
4 hrs
Total Time
4 hrs 5 mins
Servings: 2
Calories: 245 kcal
Course: Breakfast , Snacks
Cuisine: American

Ingredients

  • ¼ cup gluten-free oats
  • ¼ cup vegan protein powder
  • ½ cup hemp milk 
  • 1 tbs almond hazelnut butter
  • 1 teaspoon vanilla extract
  • ¼ teaspoon sea salt
  • 1 tbs chia seeds
  • ⅛ cup mini chocolate chips

Instructions

    Cup of Yum
  1. In a medium bowl, mix together the dry ingredients (except chocolate chips).
  2. One by one add in the wet ingredients.
  3. Whisk until smooth and no clumps from the nut butter remain.
  4. Stir in the chocolate chips
  5. Portion into two mason jars making sure that there is even liquid in both
  6. Tighten the lid on the jar and let sit for four hours or overnight.

Notes

  • The protein powder you choose will make a difference to the texture and the flavor. Since the protein overnight oats recipe does not contain an additional sweetener, if your protein powder is not flavored nicely, the oats won’t be either. Read the blog post to help choose the best protein powder for the recipe
  • If your protein powder is pea protein based (especially if it's fermented) you'll need to add more liquid to the recipe so it's not excessively thick.
  • Store the overnight oats in the fridge for up tp 4 days.

Nutrition Information

Calories 245kcal (12%) Carbohydrates 19g (6%) Protein 15g (30%) Fat 12g (18%) Saturated Fat 2g (10%) Polyunsaturated Fat 4g Monounsaturated Fat 3g Trans Fat 1g Cholesterol 2mg (1%) Sodium 470mg (20%) Potassium 151mg (4%) Fiber 5g (20%) Sugar 8g (16%) Vitamin A 151IU (3%) Vitamin C 1mg (1%) Calcium 166mg (17%) Iron 4mg (22%)

Nutrition Facts

Serving: 2Serving

Amount Per Serving

Calories 245

% Daily Value*

Calories 245kcal 12%
Carbohydrates 19g 6%
Protein 15g 30%
Fat 12g 18%
Saturated Fat 2g 10%
Polyunsaturated Fat 4g 24%
Monounsaturated Fat 3g 15%
Trans Fat 1g 50%
Cholesterol 2mg 1%
Sodium 470mg 20%
Potassium 151mg 3%
Fiber 5g 20%
Sugar 8g 16%
Vitamin A 151IU 3%
Vitamin C 1mg 1%
Calcium 166mg 17%
Iron 4mg 22%

* Percent Daily Values are based on a 2,000 calorie diet.

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