0 from 0 votes
Cookies and Cream Cheesecake Bars
If you love oreos and you love cheesecake, you will think that you have died and gone to heaven with this treat. It all starts with an oreo crust.
Prep Time
15 mins
Cook Time
15 mins
Total Time
55 mins
Servings: 12 Bars
Calories: 497 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 16 ounces Oreo cookies
- 4 Tablespoons butter
- 3 (8-ounce) blocks cream cheese, room temperature
- ¾ cup white sugar
- ¾ cup sour cream
- 1 teaspoon vanilla extract
- ½ teaspoon salt
- 3 large eggs, room temperature
Instructions
- Preheat the oven to 325 degrees Fahrenheit. Line a 9x13-inch pan with aluminum foil, leaving a 2-inch overhang for easy removal. Spray the aluminum foil with non-stick cooking spray.
- Place 28 Oreos in a food processor and pulse until they are finely ground. Add the Oreos and the melted butter to a bowl and stir until the Oreos are moistened.
- Pour the crumb mixture into the pan and press firmly until the crumbs are evenly distributed. Bake for 10 minutes then remove from the oven and set on a cooling rack while you make the cheesecake mixture.
- In a large mixing bowl using a hand mixer whisk the cream cheese and sugar for about 2 minutes until smooth.
- Add the sour cream, vanilla, and salt and whisk together for 30 seconds. Scrape down the sides. Add the eggs one at a time and beat well after each egg.
- Break the remaining cookies in half and gently pulse them in the food processor so that they are still chunky. Stir them into the cheesecake mixture.
- Pour the cheesecake on top of the Oreo crust and spread evenly. Take about 4 Oreos and crumble them on the very top.
- Bake in the preheated oven for 40 minutes until the filling is set around the edges and the middle is a little wobbly.
- Chill for at least 3 hours or overnight. Keep them stored in the refrigerator.
Cup of Yum
Nutrition Information
Calories
497kcal
(25%)
Carbohydrates
42g
(14%)
Protein
7g
(14%)
Fat
34g
(52%)
Saturated Fat
18g
(90%)
Cholesterol
121mg
(40%)
Sodium
513mg
(21%)
Potassium
195mg
(6%)
Fiber
1g
(4%)
Sugar
30g
(60%)
Vitamin A
1024IU
(20%)
Vitamin C
1mg
(1%)
Calcium
87mg
(9%)
Iron
4mg
(22%)
Nutrition Facts
Serving: 12Bars
Amount Per Serving
Calories 497
% Daily Value*
| Calories | 497kcal | 25% |
| Carbohydrates | 42g | 14% |
| Protein | 7g | 14% |
| Fat | 34g | 52% |
| Saturated Fat | 18g | 90% |
| Cholesterol | 121mg | 40% |
| Sodium | 513mg | 21% |
| Potassium | 195mg | 4% |
| Fiber | 1g | 4% |
| Sugar | 30g | 60% |
| Vitamin A | 1024IU | 20% |
| Vitamin C | 1mg | 1% |
| Calcium | 87mg | 9% |
| Iron | 4mg | 22% |
* Percent Daily Values are based on a 2,000 calorie diet.