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Cookies and Cream Crispy Treats
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Cookies and Cream Crispy Treats

This delightful recipe is easy to follow and perfect for any occasion.

Course: Dessert, Others

Ingredients

  • 6 mini marshmallows cupc
  • 6 cups crispy rice cereal
  • ¼ cup butter
  • 1 ¼ cup chocolate sandwich cookies set aside 1/4 cup for garnish on top, chopped
  • ¼ cup almond bark melted

Instructions

    Cup of Yum
  1. Butter or spray a 13 x 9 pan, set aside.
  2. Melt butter in a large non-stick saucepan over medium low heat, add marshmallows and stir constantly until melted.
  3. Remove from heat and gently stir in Crispy Rice cereal until evenly coated. Fold in 1 cup chopped chocolate sandwich cookies.
  4. Pour mixture into buttered dish and gently press mixture evenly into dish, immediately (before marshmallows hardens) sprinkle with1/4 cup chopped chocolate sandwich cookies.
  5. In a microwave safe bowl, melt almond bark in 30 second intervals, stirring after each interval until melted and smooth. Drizzle melted chocolate evenly over Crispy Rice treats.Cut into squares and enjoy!