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Cookies and Cream Rice Krispies Treats
Huge, bakery-style Rice Krispies treats loaded with chopped Oreo cookies.
Prep Time
5 mins
Cook Time
5 mins
Total Time
10 mins
Servings:
24
treats
Calories:
178 kcal
Course:
Snacks
Cuisine:
American
Ingredients
- ½ cup butter unsalted
- 8 cups miniature marshmallows
- 10 cups Rice Krispies cereal
- 20 Oreo cookies coarsely chopped, Double Stuff variety
Instructions
- Grease a 9x13-inch pan; set aside.
- Melt the butter in a large pot over medium-low heat. Add the marshmallows and stir until completely melted. Reduce the heat to low and stir in the Rice Krispies, then fold in the chopped Oreo cookies.
- Turn the mixture into the prepared pan and press into an even layer. Allow to set at room temperature until firm, 30 minutes to 1 hour. Cut into squares and serve. Store leftovers at room temperature in an airtight container for up to 4 days.
Cup of Yum
Notes
- Nutritional values are based on one serving
Nutrition Information
Calories
178kcal
(9%)
Carbohydrates
30g
(10%)
Protein
1g
(2%)
Fat
6g
(9%)
Saturated Fat
3g
(15%)
Cholesterol
10mg
(3%)
Sodium
121mg
(5%)
Potassium
36mg
(1%)
Sugar
14g
(28%)
Vitamin A
895IU
(18%)
Vitamin C
7.4mg
(8%)
Calcium
4mg
(0%)
Iron
4.5mg
(25%)
Nutrition Facts
Serving: 24 treats
Amount Per Serving
Calories 178
% Daily Value*
| Calories | 178kcal | 9% |
| Carbohydrates | 30g | 10% |
| Protein | 1g | 2% |
| Fat | 6g | 9% |
| Saturated Fat | 3g | 15% |
| Cholesterol | 10mg | 3% |
| Sodium | 121mg | 5% |
| Potassium | 36mg | 1% |
| Sugar | 14g | 28% |
| Vitamin A | 895IU | 18% |
| Vitamin C | 7.4mg | 8% |
| Calcium | 4mg | 0% |
| Iron | 4.5mg | 25% |
* Percent Daily Values are based on a 2,000 calorie diet.